×

Dei Vino Nobile Di Montepulciano Riserva Bossona 2017 750ml

size
750ml
country
Italy
region
Tuscany
VM
94
JS
94
Additional vintages
VM
94
Rated 94 by Vinous Media
It's hard to put the 2017 Vino Nobile di Montepulciano Riserva Bossona down, as it entrances with a dark and rich bouquet of rum-soaked cherries, dark chocolate, tobacco and sweet smoke. This is creamy yet energetic in feel, communicating total elegance, with balsamic-tinged red fruits and inner sage and rosemary tones that add tremendous depth. The 2017 finishes with a mentholated freshness, gobs of primary concentration and a coating of fine tannin, making for a youthfully tense finale but also communicating that there are very good things to come with cellaring. This is like a well-muscled stallion. Wow. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Dei Vino Nobile Di Montepulciano Riserva Bossona 2017 750ml

SKU 924643
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$66.00
/750ml bottle
$59.93
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
94
JS
94
VM
94
Rated 94 by Vinous Media
It's hard to put the 2017 Vino Nobile di Montepulciano Riserva Bossona down, as it entrances with a dark and rich bouquet of rum-soaked cherries, dark chocolate, tobacco and sweet smoke. This is creamy yet energetic in feel, communicating total elegance, with balsamic-tinged red fruits and inner sage and rosemary tones that add tremendous depth. The 2017 finishes with a mentholated freshness, gobs of primary concentration and a coating of fine tannin, making for a youthfully tense finale but also communicating that there are very good things to come with cellaring. This is like a well-muscled stallion. Wow.
JS
94
Rated 94 by James Suckling
A full-bodied red with lots of crushed-berry and hazelnut character. Chewy yet polished tannins. Structured and attractive, considering the heat of this vintage. And remains fresh. Better in a year or two. Try after 2024.
Winery
• Cultivated organically. • 100% Prugnolo Gentile sourced entirely from the Bossona cru. • 20+ year old vines. • South, southeast exposure. • 350 – 400 meters above sea level. • Bossona is a 13.3 hectare amphitheater-shaped vineyard with sandy limestone soils rich in marine fossils. • Spontaneous fermentation with indigenous yeasts in temperature-controlled stainless steel and a long maceration period of four weeks. • Aged for 3 years in 10 hectoliter barrels and an additional 1 year in bottle.
Product Details
size
750ml
country
Italy
region
Tuscany
Additional vintages
Overview
It's hard to put the 2017 Vino Nobile di Montepulciano Riserva Bossona down, as it entrances with a dark and rich bouquet of rum-soaked cherries, dark chocolate, tobacco and sweet smoke. This is creamy yet energetic in feel, communicating total elegance, with balsamic-tinged red fruits and inner sage and rosemary tones that add tremendous depth. The 2017 finishes with a mentholated freshness, gobs of primary concentration and a coating of fine tannin, making for a youthfully tense finale but also communicating that there are very good things to come with cellaring. This is like a well-muscled stallion. Wow.
green grapes

Varietal: Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
barrel

Region: Tuscany

All over the stunning region of Tuscany in central Italy, you'll see rolling hills covered in green, healthy grapevines. This region is currently Italy's third largest producer of wines, but interestingly wineries here are generally happy with lower yields holding higher quality grapes, believing that they have a responsibility to uphold the excellent reputation of Tuscany, rather than let it slip into 'quantity over quality' wine-making as it did in the mid twentieth century. The region has a difficult soil type to work with, but the excellent climate and generations of expertise more than make up for this problem. Most commonly, Tuscan vintners grow Sangiovese and Vernaccia varietal grapes, although more and more varietals are being planted nowadays in order to produce other high quality wine styles.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Dei
Sale
750ml
Bottle: $17.84 $19.60
The 2022 Rosso di Montepulciano is rosy and floral with a licorice tinge that complements its crushed raspberry...
VM
91
750ml
Bottle: $65.94
Smooth and laced with plum, blackberry, leather and mineral aromas and flavors, this red combines power and elegance....
WS
95
VM
94
Rapid Ship
750ml
Bottle: $29.94
(#34 Top 100, 2023) A smooth red, with cherry, plum and spice flavors shaded by savory underbrush and wild herb...
WS
93
JS
93
750ml
Bottle: $87.88
This is full-bodied and well balanced with good red-cherry fruit and a decent dose of riserva-style oak. Nicely...
VM
92
JS
92
More Details
Winery Dei
green grapes

Varietal: Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
barrel

Region: Tuscany

All over the stunning region of Tuscany in central Italy, you'll see rolling hills covered in green, healthy grapevines. This region is currently Italy's third largest producer of wines, but interestingly wineries here are generally happy with lower yields holding higher quality grapes, believing that they have a responsibility to uphold the excellent reputation of Tuscany, rather than let it slip into 'quantity over quality' wine-making as it did in the mid twentieth century. The region has a difficult soil type to work with, but the excellent climate and generations of expertise more than make up for this problem. Most commonly, Tuscan vintners grow Sangiovese and Vernaccia varietal grapes, although more and more varietals are being planted nowadays in order to produce other high quality wine styles.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.