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Domaine Bruno Clair Chambertin-Clos De Beze Grand Cru 2017 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Gevrey Chambertin
VM
95
Additional vintages
VM
95
Rated 95 by Vinous Media
The 2017 Chambertin Clos-de-Bèze Grand Cru has a well-defined bouquet of broody black fruit (like the Clos Saint-Jacques) and traces of the sea – kelp and estuary mud flats – loitering in the background. The palate is medium-bodied with fine-grained tannin. This is very well balanced, displaying impressive substance, sea-salt-lacquered black fruit and a tangy, very mineral-driven finish that fans out beautifully. Superb. ... More details
Image of bottle
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Domaine Bruno Clair Chambertin-Clos De Beze Grand Cru 2017 750ml

SKU 914521
Case Only Purchase
Long-term Pre-Arrival
$3613.98
/case
$602.33
/750ml bottle
Quantity
min order 6 bottles
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Professional Ratings
VM
95
VM
95
Rated 95 by Vinous Media
The 2017 Chambertin Clos-de-Bèze Grand Cru has a well-defined bouquet of broody black fruit (like the Clos Saint-Jacques) and traces of the sea – kelp and estuary mud flats – loitering in the background. The palate is medium-bodied with fine-grained tannin. This is very well balanced, displaying impressive substance, sea-salt-lacquered black fruit and a tangy, very mineral-driven finish that fans out beautifully. Superb.
Winery
Deep red robe. Nose of black fruits and spices. Silky tannins, impressive length and complexity.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Gevrey Chambertin
Additional vintages
Overview
The 2017 Chambertin Clos-de-Bèze Grand Cru has a well-defined bouquet of broody black fruit (like the Clos Saint-Jacques) and traces of the sea – kelp and estuary mud flats – loitering in the background. The palate is medium-bodied with fine-grained tannin. This is very well balanced, displaying impressive substance, sea-salt-lacquered black fruit and a tangy, very mineral-driven finish that fans out beautifully. Superb.
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
barrel

Region: Burgundy

The wines which come out of the Burgundy region of France are regularly hailed as amongst the finest in the world, with the area now being synonymous with quality red wines of exceptional flavor, character and aroma. However, Burgundy is no newcomer to the world of fine wines, with the earliest recordings of the quality of this region's produce dating back to the 6th century, and archaeological evidence suggesting that vineyards had been cultivated there for over two thousand years. Today, there are dozens of controlled appellations within Burgundy, each producing exceptional wines typical of the region. The whole area benefits greatly from hot summers and mild, long autumnal periods, which, when coupled with the generations of expertise of the wineries in Burgundy, consistently produces superb wines for the world's enjoyment.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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Very deep red robe. Nose of black fruits and spices. A powerful and complex wine of remarkable length.
More Details
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
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Region: Burgundy

The wines which come out of the Burgundy region of France are regularly hailed as amongst the finest in the world, with the area now being synonymous with quality red wines of exceptional flavor, character and aroma. However, Burgundy is no newcomer to the world of fine wines, with the earliest recordings of the quality of this region's produce dating back to the 6th century, and archaeological evidence suggesting that vineyards had been cultivated there for over two thousand years. Today, there are dozens of controlled appellations within Burgundy, each producing exceptional wines typical of the region. The whole area benefits greatly from hot summers and mild, long autumnal periods, which, when coupled with the generations of expertise of the wineries in Burgundy, consistently produces superb wines for the world's enjoyment.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.