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Domaine De L'aurage Castillon Cotes De Bordeaux 2016 750ml

size
750ml
country
France
region
Bordeaux
appellation
Cotes De Bordeaux
JD
94
WA
91
VM
91
Additional vintages
JD
94
Rated 94 by Jeb Dunnuck
Even better, the 2016 Domaine de L'Aurage shows slightly better oak integration than the 2015 as well as a more classic feel in its medium to full body, seamless texture, loads of blue fruits, and complex notes of toasted bread, graphite, and spice. It’s another awesome wine from the Mitjavile family that’s going to benefit from short-term cellaring and keep for 15-20 years. ... More details
Image of bottle
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Domaine De L'aurage Castillon Cotes De Bordeaux 2016 750ml

SKU 941430
Case Only Purchase
Long-term Pre-Arrival
$648.36
/case
$54.03
/750ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JD
94
WA
91
VM
91
JD
94
Rated 94 by Jeb Dunnuck
Even better, the 2016 Domaine de L'Aurage shows slightly better oak integration than the 2015 as well as a more classic feel in its medium to full body, seamless texture, loads of blue fruits, and complex notes of toasted bread, graphite, and spice. It’s another awesome wine from the Mitjavile family that’s going to benefit from short-term cellaring and keep for 15-20 years.
WA
91
Rated 91 by Wine Advocate
The 2016 Domaine de l'Aurage, a blend of 90% Merlot and 10% Cabernet Franc, offers plenty of red cherry and strawberry fruit on the nose, with the oak nicely integrated. It is actually quite Burgundy-like in style. The palate is well balanced with fine tannins, plenty of confit-like fruit with a gentle grip on the finish. Enjoy this lovely Côtes de Castillon from the Mitjavile family over the next 5-7 years.
VM
91
Rated 91 by Vinous Media
The 2016 Domaine de l’Aurage is the recently introduced Castillon Côtes de Bordeaux by Louis Mitjavile, son of François Mitjavile of Tertre-Rôteboeuf. It has a pure, seductive bouquet of strawberry pastille, morello cherries and touches of blood orange and crème de cassis. The medium-bodied palate is well balanced and offers supple tannin, a judicious sprinkling of white pepper and oregano and a feisty, joyful finish that exudes energy. There is a straightforwardness to this L’Aurage that I like. A wine determined to give pleasure.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Cotes De Bordeaux
Additional vintages
Overview
Even better, the 2016 Domaine de L'Aurage shows slightly better oak integration than the 2015 as well as a more classic feel in its medium to full body, seamless texture, loads of blue fruits, and complex notes of toasted bread, graphite, and spice. It’s another awesome wine from the Mitjavile family that’s going to benefit from short-term cellaring and keep for 15-20 years.
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.