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Domaine Garon Cote Rotie Le Combard 2019 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
DC
96
DC
96
Rated 96 by Decanter
Mineral aroma like hot sand, some garrigue herbs and a beautifully fragrant lift, soaring raspberry and raspberry leaf. Great sense of tension and freshness, no excess body, though the alcohol does peep through slightly on the finish. Oak is well integrated and works well with the wine, lending tobacco notes and spice. I would drink young, but will no doubt last well too. Lieu-dit Le Combard, from the Blonde side (gneiss bedrock). Fermented in stainless steel, then aged in barriques for 18 months. Drinking Window 2021 - 2029.
Image of bottle
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Domaine Garon Cote Rotie Le Combard 2019 750ml

SKU 884833
Case Only Purchase
Long-term Pre-Arrival
$553.68
/case
$92.28
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
96
DC
96
Rated 96 by Decanter
Mineral aroma like hot sand, some garrigue herbs and a beautifully fragrant lift, soaring raspberry and raspberry leaf. Great sense of tension and freshness, no excess body, though the alcohol does peep through slightly on the finish. Oak is well integrated and works well with the wine, lending tobacco notes and spice. I would drink young, but will no doubt last well too. Lieu-dit Le Combard, from the Blonde side (gneiss bedrock). Fermented in stainless steel, then aged in barriques for 18 months. Drinking Window 2021 - 2029.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
Overview
Mineral aroma like hot sand, some garrigue herbs and a beautifully fragrant lift, soaring raspberry and raspberry leaf. Great sense of tension and freshness, no excess body, though the alcohol does peep through slightly on the finish. Oak is well integrated and works well with the wine, lending tobacco notes and spice. I would drink young, but will no doubt last well too. Lieu-dit Le Combard, from the Blonde side (gneiss bedrock). Fermented in stainless steel, then aged in barriques for 18 months. Drinking Window 2021 - 2029.
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
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More Details
Winery Domaine Garon
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.