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Domaine Georges Vernay Cote Rotie Maison Rouge 2015 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
WS
96
JD
96
WA
94
VM
94
Additional vintages
WS
96
Rated 96 by Wine Spectator
Inviting, featuring waves of plum sauce and loganberry reduction laced with a zing of blood orange, all while singed alder, tea, bay leaf and iron notes fill in throughout. Has the range and ripeness of this special vintage, with a piercing mineral echo at the end. Best from 2020 through 2040. 500 cases made, 60 cases imported. ... More details
Image of bottle
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Domaine Georges Vernay Cote Rotie Maison Rouge 2015 750ml

SKU 931143
Case Only Purchase
Long-term Pre-Arrival
$1128.54
/case
$188.09
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
96
JD
96
WA
94
VM
94
WS
96
Rated 96 by Wine Spectator
Inviting, featuring waves of plum sauce and loganberry reduction laced with a zing of blood orange, all while singed alder, tea, bay leaf and iron notes fill in throughout. Has the range and ripeness of this special vintage, with a piercing mineral echo at the end. Best from 2020 through 2040. 500 cases made, 60 cases imported.
JD
96
Rated 96 by Jeb Dunnuck
The 2015 Côte Rôtie Maison Rouge comes from the southern part of Côte Rôtie and is mostly destemmed (there’s 25% stems) and is brought up in 25% new French oak. It’s unquestionably the finest red I’ve tasted from the domaine, boasting awesome notes of black raspberries, blackberries, ground herbs, exotic flowers, and spice. As always, it’s not a powerhouse and offers incredible elegance and finesse in its texture, fine tannins, and great finish. Hide bottles for 2-4 years and it will drink brilliantly over the following 10-15.
WA
94
Rated 94 by Wine Advocate
The firm, tannic 2015 Cote Rotie Maison Rouge needs another 4-5 years of cellaring. Right now, this medium to full-bodied wine is closed and cedary, showing its 30% new oak, but there's great depth of cherry fruit lurking at its core, waiting to blossom. The potential is clear in the wine's long, silky-textured finish, which picks up hints of fruit and espresso as it lingers.
VM
94
Rated 94 by Vinous Media
Glass-staining ruby. Ripe black and blue fruits, candied flowers and peppery spices on the deeply perfumed nose, with a vibrant mineral overtone adding lift. Weighty, sweet and seamless in texture, offering powerful boysenberry, cherry liqueur, violet pastille and spicecake flavors that tighten up slowly with air. Powerful yet lively as well, showing solid finishing thrust and mounting tannins shaping the extremely long, blue fruit-driven finish.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
Additional vintages
Overview
Inviting, featuring waves of plum sauce and loganberry reduction laced with a zing of blood orange, all while singed alder, tea, bay leaf and iron notes fill in throughout. Has the range and ripeness of this special vintage, with a piercing mineral echo at the end. Best from 2020 through 2040. 500 cases made, 60 cases imported.
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Rhone Valley

In southern France, one of the primary wine regions responsible for the production of a fine and varied range of wines is the Rhone Valley. Split into two large sub-regions, this expansive valley benefits from micro-climates which allow the wineries to grow a vast array of fine grape varietals. The northern region is the more limited one in regards to the amount of varietals grown, focusing predominantly on raising excellent quality Syrah, Marsanne, Roussane and Viognier vines for their distinctive and elegant range of wines. The southern region, on the other hand, has a beautifully Mediterranean climate, and is home to dozens of grape varietals which are used to produce white, red and rosé wines, alongside some of the most famous and widely loved blended wines in the world.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Rhone Valley

In southern France, one of the primary wine regions responsible for the production of a fine and varied range of wines is the Rhone Valley. Split into two large sub-regions, this expansive valley benefits from micro-climates which allow the wineries to grow a vast array of fine grape varietals. The northern region is the more limited one in regards to the amount of varietals grown, focusing predominantly on raising excellent quality Syrah, Marsanne, Roussane and Viognier vines for their distinctive and elegant range of wines. The southern region, on the other hand, has a beautifully Mediterranean climate, and is home to dozens of grape varietals which are used to produce white, red and rosé wines, alongside some of the most famous and widely loved blended wines in the world.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.