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Domaine Ogereau Savennieres Clos Le Grand Beaupreau 2020 750ml

size
750ml
country
France
region
Loire Valley
appellation
Anjou-Saumur
subappellation
Savennieres
VM
93
Additional vintages
2021 2020
VM
93
Rated 93 by Vinous Media
An intense and tangy style bursting with acid-drive and energy. The 2020 Clos le Grand Beaureau was fermented in 500-litrer barrels (2/3rds) and (1/3rd) in amphora. Due to the sandy soils on top of schist, it's a light to mid-weight style that floats along the palate, yet has an unrelenting power. Expect pear, apple and even a note of white pepper. ... More details
Image of bottle
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Domaine Ogereau Savennieres Clos Le Grand Beaupreau 2020 750ml

SKU 904421
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$39.95
/750ml bottle
Quantity
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Professional Ratings
VM
93
VM
93
Rated 93 by Vinous Media
An intense and tangy style bursting with acid-drive and energy. The 2020 Clos le Grand Beaureau was fermented in 500-litrer barrels (2/3rds) and (1/3rd) in amphora. Due to the sandy soils on top of schist, it's a light to mid-weight style that floats along the palate, yet has an unrelenting power. Expect pear, apple and even a note of white pepper.
Winery
We are located here at the top of the hill of Epiré, the highest point of the appellation, at the foot of the Moulin de Beaupréau. We are therefore on a well-ventilated terroir. The subsoil is made up of brittle schist with a vertical counterpart allowing deep rooting. The soil, 30 to 50cm deep, is made up of aeolian sands, sands brought up by the wind at the top of the hillsides. We talk a lot about the schists of Savennières but the influence of the sandy soils is also very important on a lot of the terroir. These sandy and schist soils as well as the proximity of the river, at the foot of the slopes, give the vines a very early ripening period. Ripening progresses very quickly and the skins are quickly refined. On this terroir, we are looking for wines with a fine and airy texture.
Product Details
size
750ml
country
France
region
Loire Valley
appellation
Anjou-Saumur
subappellation
Savennieres
Additional vintages
2021 2020
Overview
An intense and tangy style bursting with acid-drive and energy. The 2020 Clos le Grand Beaureau was fermented in 500-litrer barrels (2/3rds) and (1/3rd) in amphora. Due to the sandy soils on top of schist, it's a light to mid-weight style that floats along the palate, yet has an unrelenting power. Expect pear, apple and even a note of white pepper.
green grapes

Varietal: Chenin Blanc

For centuries, the Chenin Blanc grape has been grown in its native France, and in many other countries around the world (most notably in South Africa). These green skinned grapes are revered for the fact that their high acidity makes them extremely versatile, and Chenin Blanc wines can range from the fascinating, sweet and viscous dessert wines made by allowing noble rot to develop on the fruit, to dry and crisp sparkling crémants, or simple, elegant still white wines. Their key feature is that they are considered to be a highly 'transparent' grape, allowing the features of their terroir to come through in the glass, and the fact that they can carry a beautiful range of tropical fruit flavors such as pineapple, guava and banana.
barrel

Region: Loire Valley

In France, the region most closely associated with the production of fine white wines is the Loire Valley, a particularly fertile and temperate region near the Atlantic coast. This reputation is certainly justified, and the Chenin Blanc and Sauvignon Blanc vines which flourish in this region produce both dry and dessert wines of exquisite character and flavor However, the region is also responsible for some seriously high quality Cabernet Franc based wines, such as those found in the sub-region of Chenin, and plenty of elegant bubbly crémant wines, which are often fruitier and more lively than those found in Champagne, and with a character all of their own. The Loire Valley is an ancient wine region, with archaeological evidence dating wine production in this area back to the first century.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Chenin Blanc

For centuries, the Chenin Blanc grape has been grown in its native France, and in many other countries around the world (most notably in South Africa). These green skinned grapes are revered for the fact that their high acidity makes them extremely versatile, and Chenin Blanc wines can range from the fascinating, sweet and viscous dessert wines made by allowing noble rot to develop on the fruit, to dry and crisp sparkling crémants, or simple, elegant still white wines. Their key feature is that they are considered to be a highly 'transparent' grape, allowing the features of their terroir to come through in the glass, and the fact that they can carry a beautiful range of tropical fruit flavors such as pineapple, guava and banana.
barrel

Region: Loire Valley

In France, the region most closely associated with the production of fine white wines is the Loire Valley, a particularly fertile and temperate region near the Atlantic coast. This reputation is certainly justified, and the Chenin Blanc and Sauvignon Blanc vines which flourish in this region produce both dry and dessert wines of exquisite character and flavor However, the region is also responsible for some seriously high quality Cabernet Franc based wines, such as those found in the sub-region of Chenin, and plenty of elegant bubbly crémant wines, which are often fruitier and more lively than those found in Champagne, and with a character all of their own. The Loire Valley is an ancient wine region, with archaeological evidence dating wine production in this area back to the first century.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.