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E. Guigal Ermitage Ex Voto Rouge 2012 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Hermitage
WA
96
WS
96
JS
96
VM
94
Additional vintages
WA
96
Rated 96 by Wine Advocate
The 2012 Hermitage Ex Voto (which I suspect won’t be produced again until 2015) was bottled in January of this year and it’s a big, voluptuous beauty that’s loaded with fruit and texture. Crème de cassis, black raspberries, crushed rocks and a touch of beef blood all soar from the glass of this beauty, which hits the palate with a wealth of sweet fruit, building, ripe tannin and blockbuster length. Liquid Viagra would suffice as a descriptor for this wine, and while it’s already impossible to resist today, it will age effortlessly for 25 or more years. ... More details
Image of bottle
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E. Guigal Ermitage Ex Voto Rouge 2012 750ml

SKU 883486
Case Only Purchase
Long-term Pre-Arrival
$1431.18
/case
$238.53
/750ml bottle
Quantity
min order 6 bottles
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Professional Ratings
WA
96
WS
96
JS
96
VM
94
WA
96
Rated 96 by Wine Advocate
The 2012 Hermitage Ex Voto (which I suspect won’t be produced again until 2015) was bottled in January of this year and it’s a big, voluptuous beauty that’s loaded with fruit and texture. Crème de cassis, black raspberries, crushed rocks and a touch of beef blood all soar from the glass of this beauty, which hits the palate with a wealth of sweet fruit, building, ripe tannin and blockbuster length. Liquid Viagra would suffice as a descriptor for this wine, and while it’s already impossible to resist today, it will age effortlessly for 25 or more years.
WS
96
Rated 96 by Wine Spectator
Tightly focused and still a touch closed, with roasted alder and juniper notes holding the core of crushed plum and raspberry fruit flavors in check for now. There's a lovely bolt of iron through the finish, along with dried anise and fruitcake tones, while energetic acidity adds length and class to the overall feel. Should settle in nicely with a touch more cellaring, as there's tons of fruit in reserve here. A beauty. Best from 2018 through 2035. 45 cases imported.
JS
96
Rated 96 by James Suckling
With richer, creamier and more spicy aromas, this has a very taut, composed and more reserved feel on the nose and palate than many. I love the fine and powdery tannin texture, the heaps of detail and the charming pepper and spice character. A compressed and elegant and more formal style of syrah. This is a very classy wine with great depth and elegance. The impression is of a precise, long and even wine, just starting out on a long ride. Best from 2018 and for more than a decade thereafter.
VM
94
Rated 94 by Vinous Media
Inky ruby. Black currant, boysenberry, vanilla and smoky Indian spices on the intensely perfumed, mineral-tinged nose. Sweet, broad and surprisingly energetic for its heft, offering sappy dark fruit liqueur, violet pastille, fruitcake and spicecake flavors that show no rough edges. The floral and spice notes build steadily on a gently tannic, impressively long finish that shows noteworthy energy and mineral-driven tenacity.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Hermitage
Additional vintages
Overview
Rated 97-100 - A barrel sample that just about made my eyes roll back in my head, the 2019 Ermitage Ex Voto has perfection written all over it. Full-bodied, deep, powerful, and structured, it has quintessential Hermitage notes of cassis, ground pepper, new leather, crushed stone, and violets. It brings lots of tannins and structure, but this has a beautiful buffer of ripe, concentrated fruit. If you’re lucky enough to get any of this, do your best to hide bottles for 7-8 years.
barrel

Vintage: 2012

2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in. The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.
green grapes

Varietal: Syrah

Whilst there remains plenty of debate over which is the 'correct' name for the Shiraz/Syrah grape varietal, nobody is in any doubt about the influence and popularity this grape has had over recent decades. For centuries, this varietal has been used in single variety and blended wines in the regions of France it is most closely associated with, yet the 20th century saw it become one of the definitive grape varietals of New World red wines, where its big, robust character and spicy, berry-rich flavors proved to be a hit with international audiences. Today, Shiraz/Syrah is said to be the seventh most widely planted grape varietal in the world, and is used for a remarkably wide variety of quality red wines – including still, sparkling and fortified varieties.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
Winery E. Guigal
barrel

Vintage: 2012

2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in. The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.
green grapes

Varietal: Syrah

Whilst there remains plenty of debate over which is the 'correct' name for the Shiraz/Syrah grape varietal, nobody is in any doubt about the influence and popularity this grape has had over recent decades. For centuries, this varietal has been used in single variety and blended wines in the regions of France it is most closely associated with, yet the 20th century saw it become one of the definitive grape varietals of New World red wines, where its big, robust character and spicy, berry-rich flavors proved to be a hit with international audiences. Today, Shiraz/Syrah is said to be the seventh most widely planted grape varietal in the world, and is used for a remarkably wide variety of quality red wines – including still, sparkling and fortified varieties.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.