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Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Better Price
2022
$16.90
Rose
United States
Oregon
Willamette Valley
750ml
12B / $16.56
Similar Price
2022
$21.67
Rose
United States
Oregon
750ml
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Similar Price, Better Score
2022
$21.68
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United States
Oregon
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More wines available from Elouan
750ml
Bottle:
$21.94
$24.08
Zesty and fruit-forward, with modest pineapple and spice flavors that finish on a savory accent. Drink now. 6,215...
375ml
Bottle:
$14.45
$15.21
The delicate nature of Oregon Pinot Noir requires a soft hand in the cellar. The clusters were 100% destemmed with a...
750ml
Bottle:
$13.93
$15.00
Rich, dark, and intense fruit flavors take top billing in this 2021 Elouan Pinot Noir, a wine that beautifully...
More Details
Winery
Elouan
Region: Oregon
Whilst the Oregon wine industry didn't really take off until the 1960s, it actually has a wine-making history which stretches back to the pioneer days, with the first successful vineyards being cultivated back in the early 19th century. Today, Oregon is the United States' third biggest wine producing state, with over three hundred wineries operating there and making the most of the cooler climatic conditions which characterise much of the region, and have proved ideal for the growing of a range of fine grape varietals. The state is best known for their Pinot Gris and Pinot Noir wines, but also produces excellent Chardonnay, Merlot and Riesling grapes. The valleys and mountainsides of Oregon are also excellent for producing Old World classic varietals alongside American hybrid grapes, and the state has become renowned as a trailblazer in the field of organic, vegan and biodynamic wines.
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.