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Familia Zuccardi Malbec Finca Canal Uco 2019 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Uco Valley
JS
98
VM
97
WA
96
WS
93
Additional vintages
2020 2019
JS
98
Rated 98 by James Suckling
What a nose, garnering complexity and depth. A wide spectrum of aromas that range from blackberries and blueberries to graphite, tree bark and wet earth. A medium-to full-bodied red, showing so much fleshy fruit and powerful, chalky tannins. But never imposing nor flattering. Impeccable poise, with a long, tight finish. This is the kind of wine that you can drink now or lay down for two decades. Better from 2025. ... More details
Image of bottle
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Familia Zuccardi Malbec Finca Canal Uco 2019 750ml

SKU 908990
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$1055.16
/case
$87.93
/750ml bottle
Quantity
min order 12 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
98
VM
97
WA
96
WS
93
JS
98
Rated 98 by James Suckling
What a nose, garnering complexity and depth. A wide spectrum of aromas that range from blackberries and blueberries to graphite, tree bark and wet earth. A medium-to full-bodied red, showing so much fleshy fruit and powerful, chalky tannins. But never imposing nor flattering. Impeccable poise, with a long, tight finish. This is the kind of wine that you can drink now or lay down for two decades. Better from 2025.
VM
97
Rated 97 by Vinous Media
The 2019 Malbec Finca Canal Uco hails from Uco Valley and was made in concrete vats. Intense purple in hue. The nose, initially shy, grows increasingly nuanced and intense with time in the glass. It presents notes of cherry, plum, thyme and hints of bay leaf, violet, lavender and other herbs accompanied by an unusual whiff of pink grapefruit. Pristine and elemental in style, this is a textured red in which the fine-grained tannins deliver plenty of chalk, as well as crisp, juicy freshness. More intense and layered than other wines from the house, the formidable fruit flavors are part of a raw, unfiltered expression of the terroir.
WA
96
Rated 96 by Wine Advocate
The 2019 Finca Canal Uco comes from the historical part of Altamira only across the street from their Piedra Infinita vineyard, where the soils are slightly deeper and with a little less limestone and the grapes achieve more ripeness and deliver slightly more generous wines. They planted this vineyard 12 years ago—it was previously planted to apple trees. They have subdivided this 50-hectare vineyard into 40 different plots. The soils are heterogeneous, and they don't use the stonier soil and also avoid the deeper soils; so, they do a selection, ferment with some stems by plot and then do the blend of some 15 different parts of the vineyard. In Sebastian Zuccardi's words, they deconstruct the vineyard and then build the wines from the block. This has a combination of the characteristics that are juicier and make you salivate and the limestone, trying to take the best from both worlds. It has some flowers and also iron and blood and is medium to full-bodied, with good ripeness and the house style of seriousness, balance and elegance within the natural power and intensity of the place. This also matured exclusively in concrete without epoxy coating, raw concrete. 11,900 bottles were filled in June 2020.
WS
93
Rated 93 by Wine Spectator
Beautifully aromatic, showing blood orange and perfumed plum aromas that fold over onto the creamy and velvety palate, with a hint of smoke lying beneath the core of lively plum and Rainer cherry. Ends with firming tannins and a hint of verbena and chalky minerality. Drink now through 2032. 500 cases made, 450 cases imported.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Uco Valley
Additional vintages
2020 2019
Overview
What a nose, garnering complexity and depth. A wide spectrum of aromas that range from blackberries and blueberries to graphite, tree bark and wet earth. A medium-to full-bodied red, showing so much fleshy fruit and powerful, chalky tannins. But never imposing nor flattering. Impeccable poise, with a long, tight finish. This is the kind of wine that you can drink now or lay down for two decades. Better from 2025.
green grapes

Varietal: Malbec

In recent years, the Malbec single variety wines coming out of many New World countries have been gaining a lot of attention as a result of their fantastic plummy flavors, and strong, full-bodied nature. However, Malbec grape varietals have been cultivated for centuries in many Old World countries for these very characteristics, and they have long had a strong presence in some of the best blended wines ever produced by leading wineries. Their high tannin level and heavy juiciness means they are ideal for big, powerful full-bodied wines packing a strong fruit-forward punch on the palate, and their beautiful deep red color has long been admired and upheld as a mark of quality. The Malbec grapes are probably at their best when blended with other, mellower and more rounded grape varietals, such as a Merlot, as this allows their best features and their fruity flavor to shine, whilst being softened somewhat and made lighter and more drinkable.
barrel

Region: Cuyo

The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.
Customer Reviews
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More Details
green grapes

Varietal: Malbec

In recent years, the Malbec single variety wines coming out of many New World countries have been gaining a lot of attention as a result of their fantastic plummy flavors, and strong, full-bodied nature. However, Malbec grape varietals have been cultivated for centuries in many Old World countries for these very characteristics, and they have long had a strong presence in some of the best blended wines ever produced by leading wineries. Their high tannin level and heavy juiciness means they are ideal for big, powerful full-bodied wines packing a strong fruit-forward punch on the palate, and their beautiful deep red color has long been admired and upheld as a mark of quality. The Malbec grapes are probably at their best when blended with other, mellower and more rounded grape varietals, such as a Merlot, as this allows their best features and their fruity flavor to shine, whilst being softened somewhat and made lighter and more drinkable.
barrel

Region: Cuyo

The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.