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More wines available from Feudi Di San Gregorio
750ml
Bottle:
$16.90
Stewed damson, licorice root and a faint waft of dried tobacco leaf, the calling card of aglianico. Mid-weighted and...
750ml
Bottle:
$14.90
Lime blossom, peaches, herbs, olives and salted lemons. Tangy and zesty, with a medium body and a pithy, waxy finish....
750ml
Bottle:
$25.99
$28.88
The 2021 Greco di Tufo is tonic and clean with citrus, white flower, crushed stone and playful hints of garden herb....
750ml
Bottle:
$33.90
$36.08
This is fine greco. Salty, almond flecked, quinine bitter and savory, while segueing subtly into the stone fruit...
Pre-Arrival
Feudi Di San Gregorio Irpinia Patrimo 2013
750ml - 1 Bottle
Bottle:
$84.19
This vintage really embodies the message and style that this great Campania Merlot aims to achieve. It stays true to...
More Details
Winery
Feudi Di San Gregorio
Varietal: Fiano
The Fiano grape is a truly ancient grape, which historians and archaeologists believe was one of the key grape varietals used in the production of a famous and much written about ancient Roman wine. There is also evidence to suggest it was cultivated by the ancient Greeks before them, making it one of the oldest grape varietals in the world. Whilst Fiano grapes are now grown successfully in Australia and elsewhere in the New World, their home remains in the region of Campania in Italy, where they thrive under the hot Mediterranean sunshine. The fruit is notable for its spicy character and strong floral aroma, and the fact that it produces wines which are a beautiful straw color It often holds flavors of dark honey and hazelnut, making it a fascinating and characterful varietal for wine production.
Region: Campania
Campania is a stunning coastal wine region of Italy, home to over a hundred native grape varietals and some of the finest soils and climatic conditions for viticulture on earth. The fine Mediterranean climate crossed with the mineral rich volcanic terroirs produces grapes of exceptional quality and flavor, and as such, Campania has been an important center for wine production for over three thousand years. As one might expect from such an ancient and esteemed wine region, tradition is highly important to the wineries which operate there. Careful attention is paid in order to bring the most representative flavors and aromas out of the grapes, and traditional, time honored techniques are still employed across the region when producing their many highly regarded wines.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.