Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2019
$34.20
Zinfandel
United States
California
Napa Valley
750ml
12B / $32.68
Better Price
2014
$26.54
Zinfandel
United States
California
Sonoma Valley
750ml
12B / $26.01
Similar Price
2021
$35.55
Zinfandel
United States
California
Napa Valley
750ml
12B / $34.84
Similar Price, Better Score
2018
$34.94
Zinfandel
United States
California
Mendocino County
750ml
6B / $34.24
Better Price, Better Score
2021
$24.54
Zinfandel
United States
California
Sonoma Valley
750ml
More wines available from Frank Family Vineyards
375ml
Bottle:
$38.25
Lush and gratifying in feel, this delivers waves of creamy plum, blackberry and boysenberry compote, along with...
375ml
Bottle:
$26.83
$28.20
A fresh and clean Napa cabernet with blackcurrants and hints of fresh herbs, such as parsley and thyme....
750ml
Bottle:
$42.85
$45.38
A beautiful wine from a near-perfect vintage, this robust Cabernet Sauvignon shows balance and complexity - a blend...
375ml
Bottle:
$16.94
$18.54
Powerful, with richness to the concentrated salted butterscotch, peach pastry and dried apricot flavors. Delivers...
750ml
Bottle:
$31.32
$34.80
Powerful, with richness to the concentrated salted butterscotch, peach pastry and dried apricot flavors. Delivers...
More Details
Winery
Frank Family Vineyards
Varietal: Zinfandel
The mild tannins and fresh, sweet fruit flavors of Zinfandel grapes and the wines they produce have made them a firm favorite around the world. For people looking for wine which carries simple but pleasant, uncomplicated but refreshing flavors and aromas, Zinfandel is ideal. As such, it has become a widely planted grape across the New World, despite it having origins in southern Europe. These thin-skinned grapes grow in large, tight bunches are surprisingly delicate and sensitive to climatic conditions – if they get too hot, they are likely to shrivel on the vine, and being a tightly packed bunch, Zinfandel grapes are also prone to rot and decay. However, their mild flavor and sugar-rich juices offer vintners an opportunity to show off their skill and expertise, and are a fantastic grape for demonstrating the features of the terroir they are grown on in the bottle.
Region: California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Country: United States
The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
Appellation: Napa Valley
California has long been recognized as a wonderfully rich and fertile location for viticulture, and hundreds of years now, vintners in the United States of America have used the valleys and mountain sides of California for gradually building their own wine culture, based on techniques and practices brought over from the old countries. When it comes to Californian wines of real quality and distinction, however, there is nowhere quite like the Napa Valley, which is now widely considered to be one of the world's premier wine regions, and very much the standard bearer for modern, American wines. With Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel varietal grapes all growing well in Napa Valley, the region produces an impressive range of wines, which have had an enormous impact on the Old and New Worlds, and have changed viticulture forever.