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More wines available from Giovanni Rosso
750ml
Bottle:
$24.90
COLOR: Deep ruby red color with purple tints.
NOSE: The nose is very intense, with typical aromas of plum, raspberry,...
750ml
Bottle:
$48.06
$53.40
COLOR: Deep ruby red color.
NOSE: The nose is intense and complex with charming scents of cherry liqueur, violet,...
750ml
Bottle:
$53.40
COLOR: Deep ruby red color.
NOSE: The nose is intense and complex with charming scents of cherry liqueur, violet,...
Pre-Arrival
Giovanni Rosso Barolo Cerretta 2015
750ml - 1 Bottle
Bottle:
$94.46
Red berry, eucalyptus, new leather and tobacco aromas lift out of the glass. On the taut palate, firm, fine-grained...
Pre-Arrival
Giovanni Rosso Barolo La Serra 2018
750ml - 1 Bottle
Bottle:
$68.13
Serra is a small and misunderstood MGA. The reason is possibly due to its dual east and west exposures. Giovanni...
More Details
Winery
Giovanni Rosso
Varietal: Nebbiolo
Nebbiolo grapes have been grown for centuries in the hilly region of northern Italy, and have more recently started to appear in many New World countries, too, where modern vintners have expressed great enthusiasm for their fine characteristics. Their fame and popularity is widely known, and the Nebbiolo varietal is recognized as the grape responsible for producing the legendary fine wines of Italy. Indeed, this grape is packed full of intense and interesting flavors, ranging from truffle and prune, to tobacco and violets, making the wines they produce a sensory delight which simply get better the longer they are aged. The grapes also lend a beautifully pale red color to their wines, which helped secure their place as some of the finest and most elegant to be found anywhere on earth.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.