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Giovanni Rosso Langhe Nebbiolo 2021 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Langhe
WA
92
WS
90
Additional vintages
WA
92
Rated 92 by Wine Advocate
Giovanni Rosso makes a fine, entry-level red. The 2021 Langhe Nebbiolo is slightly spicy and tart with a wide range of fun aromas from wild berry to bitter almond and blue flower. These elements make for a vibrant bouquet. There is aniseed and blood orange too. The varietal detail that can be achieved with a youthful wine like this is amazing. ... More details
Image of bottle
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Giovanni Rosso Langhe Nebbiolo 2021 750ml

SKU 927839
Sale
$28.20
/750ml bottle
$25.38
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
92
WS
90
WA
92
Rated 92 by Wine Advocate
Giovanni Rosso makes a fine, entry-level red. The 2021 Langhe Nebbiolo is slightly spicy and tart with a wide range of fun aromas from wild berry to bitter almond and blue flower. These elements make for a vibrant bouquet. There is aniseed and blood orange too. The varietal detail that can be achieved with a youthful wine like this is amazing.
WS
90
Rated 90 by Wine Spectator
Aromas of strawberries, raspberries and spices with dried flower undertones. Medium-bodied, juicy and savory with supple tannins and vivid acidity. Fruity and attractive. Drink now.
Winery
COLOR: Ruby red color. NOSE: The nose is very elegant, with typical flowery notes of violet and roses, together with fresh fruity aromas of cherry and raspberry. FLAVOR: On the palate it is dry and well-balanced, with a nice structure, smooth tannins and a good freshness.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Langhe
Additional vintages
Overview
Giovanni Rosso makes a fine, entry-level red. The 2021 Langhe Nebbiolo is slightly spicy and tart with a wide range of fun aromas from wild berry to bitter almond and blue flower. These elements make for a vibrant bouquet. There is aniseed and blood orange too. The varietal detail that can be achieved with a youthful wine like this is amazing.
green grapes

Varietal: Nebbiolo

The name 'Nebbiolo' means 'fog' in Italian, and there is some debate as to the origin of this unusual name. However, many people claim it has something to do with the milky white dust which covers these dark, round grapes as they begin to reach maturity. The Nebbiolo grapes are most renowned for their inclusion in the finest wines of Italy, where they are allowed to age and mellow their strong tannins, producing wonderfully complex wines packed with dense, interesting flavors Most commonly, Nebbiolo wines hold beautiful tones of truffle, violet and prunes, and are highly aromatic and mellow on the palate. Their popularity and fame has helped them become established in several New World countries, where they continue to seduce and fascinate wine drinkers looking for an elegant, sophisticated wine which packs in plenty of wonderful flavors
barrel

Region: Piedmont

The beautiful region of Piedmont in the north west of Italy is responsible for producing many of Europe's finest red wines. Famous appellations such as Barolo and Barbaresco are the envy of wine-makers all over the world, and attract plenty of tourism as a result of their traditional techniques and the stunning setting they lie in. The region has a similar summer climate to nearby French regions such as Bordeaux, but the rest of their year is considerably colder, and far drier as a result of the rain shadow cast by the Alps. The wineries which cover much of Piedmont have, over many generations, mastered how to make the most of the Nebbiolo, Dolcetto and Barbera grapes which thrive here, and nowadays are beginning to experimenting with many imported varietals to increase the region's range and meet international demand.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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More Details
green grapes

Varietal: Nebbiolo

The name 'Nebbiolo' means 'fog' in Italian, and there is some debate as to the origin of this unusual name. However, many people claim it has something to do with the milky white dust which covers these dark, round grapes as they begin to reach maturity. The Nebbiolo grapes are most renowned for their inclusion in the finest wines of Italy, where they are allowed to age and mellow their strong tannins, producing wonderfully complex wines packed with dense, interesting flavors Most commonly, Nebbiolo wines hold beautiful tones of truffle, violet and prunes, and are highly aromatic and mellow on the palate. Their popularity and fame has helped them become established in several New World countries, where they continue to seduce and fascinate wine drinkers looking for an elegant, sophisticated wine which packs in plenty of wonderful flavors
barrel

Region: Piedmont

The beautiful region of Piedmont in the north west of Italy is responsible for producing many of Europe's finest red wines. Famous appellations such as Barolo and Barbaresco are the envy of wine-makers all over the world, and attract plenty of tourism as a result of their traditional techniques and the stunning setting they lie in. The region has a similar summer climate to nearby French regions such as Bordeaux, but the rest of their year is considerably colder, and far drier as a result of the rain shadow cast by the Alps. The wineries which cover much of Piedmont have, over many generations, mastered how to make the most of the Nebbiolo, Dolcetto and Barbera grapes which thrive here, and nowadays are beginning to experimenting with many imported varietals to increase the region's range and meet international demand.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.