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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2008
$70.78
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
N/A
Better Price
2018
$64.94
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
12B / $63.64
Similar Price
2011
$72.12
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
Similar Price, Better Score
2018
$69.94
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
12B / $68.54
Better Price, Better Score
2021
$51.71
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
More wines available from Hacienda Monasterio
Pre-Arrival
Hacienda Monasterio Ribera Del Duero 2011
750ml - 1 Bottle
Bottle:
$59.37
I tasted three breathtaking wines, starting with the 2011 Crianza which is, year in, year out, one of the best...
Pre-Arrival
Hacienda Monasterio Ribera Del Duero 2014
750ml - 1 Bottle
Bottle:
$53.12
I got to taste the 2014 Crianza, which was fascinating to compare with the 2013. It's 80% Tempranillo and 10% each...
Pre-Arrival
Hacienda Monasterio Ribera Del Duero 2016
750ml - 1 Bottle
Bottle:
$48.28
The Crianza is now simply the 2016 Hacienda Monasterio, a powerful wine from a large vintage where the vines...
Pre-Arrival
Hacienda Monasterio Ribera Del Duero 2017
750ml - 1 Bottle
Bottle:
$46.53
Certified Organic. A blend of Tempranillo with about 10-15% Cabernet Sauvignon and smaller portions of Merlot and...
Pre-Arrival
Hacienda Monasterio Ribera Del Duero 2019
750ml - 1 Bottle
Bottle:
$54.12
The 2019 Hacienda Monasterio is floral, aromatic and precise, showing good but contained ripeness, with 15% alcohol....
More Details
Winery
Hacienda Monasterio
Vintage: 2008
2008 saw very high yields across wineries in much of the southern hemisphere, as a result of highly favorable climatic conditions. Although in many areas, these high yields brought with them something of a drop in overall quality, this could not be said for South Australia's wines, which were reportedly excellent. Indeed, the 2008 Shiraz harvest in South Australia is said to be one of the most successful in recent decades, and western Australia's Chardonnays are set to be ones to watch out for. New Zealand's Pinot Noir harvest was also very good, with wineries in Martinborough reportedly very excited about this particular grape and the characteristics it revealed this year.
Pinot Noir also grew very well in the United States, and was probably the most successful grape varietal to come out of California in 2008, with Sonoma Coast and Anderson Valley delivering fantastic results from this grape. Elsewhere in United States, Washington State and Oregon had highly successful harvests in 2008 despite some early worries about frost.
However, it was France who had the best of the weather and growing conditions in 2008, and this year was one of the great vintages for Champagne, the Médoc in Bordeaux, Languedoc-Roussillon and Provence, with Pinot Noir, Cabernet Sauvignon and Chardonnay grapes leading the way. Italy, too, shared many of these ideal conditions, with the wineries in Tuscany claiming that their Chianti Classicos of 2008 will be ones to collect, and Piedmont's Barberesco and Barolo wines will be recognized as amongst the finest of the past decade.
Varietal: Tempranillo
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
Region: Castilla Y Leon
The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.
Country: Spain
Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.