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Henschke Shiraz Tappa Pass 2020 750ml

size
750ml
country
Australia
region
Barossa
WS
94
VM
93
Additional vintages
2020 2019 2018
WS
94
Rated 94 by Wine Spectator
Impressive, this is both powerful and elegant, with bittersweet chocolate, fresh blackberry and strong Earl Grey tea flavors that are spicy, aromatic and harmonious. Features fresh-cracked black pepper, a hint of spearmint oil and a touch of cigar box on the long, expressive finish, with polished, dense tannins. Drink now through 2037. 300 cases made, 50 cases imported. ... More details
Image of bottle
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Henschke Shiraz Tappa Pass 2020 750ml

SKU 921154
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$115.95
/750ml bottle
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Professional Ratings
WS
94
VM
93
WS
94
Rated 94 by Wine Spectator
Impressive, this is both powerful and elegant, with bittersweet chocolate, fresh blackberry and strong Earl Grey tea flavors that are spicy, aromatic and harmonious. Features fresh-cracked black pepper, a hint of spearmint oil and a touch of cigar box on the long, expressive finish, with polished, dense tannins. Drink now through 2037. 300 cases made, 50 cases imported.
VM
93
Rated 93 by Vinous Media
Opaque in color, this 2020 Shiraz Tappa Pass shows ripe, generous fruit, although still in that more understated Henschke style. It opens with graphite and peppery lift well matched to rich chocolate and blackberry aromas. Bold yet beautifully detailed. It offers the best of both worlds with more luscious flavors underpinned by touches of undergrowth and dried herbs before a lengthy finish. Give it a good dose of air if drinking young with at least a decade ahead for the patient.
Product Details
size
750ml
country
Australia
region
Barossa
Additional vintages
2020 2019 2018
Overview
Impressive, this is both powerful and elegant, with bittersweet chocolate, fresh blackberry and strong Earl Grey tea flavors that are spicy, aromatic and harmonious. Features fresh-cracked black pepper, a hint of spearmint oil and a touch of cigar box on the long, expressive finish, with polished, dense tannins. Drink now through 2037. 300 cases made, 50 cases imported.
green grapes

Varietal: Syrah

The Shiraz or Syrah grape varietal has seen a huge surge in popularity over the past few decades, partly due to the fact that more and more wineries around the world are beginning to plant and process this robust and flavorful grape for international audiences. This varietal has plenty going for it, and has the special ability of being able to clearly express positive features of its terroir in the bottle, alongside its characteristic flavors of dark berries, pepper and other spices. Shiraz/Syrah is also notably a highly versatile grape, and has been successfully used in several type of still red wine, as well as excellent sparkling and fortified wines. It is also regularly used as a blending grape, where it is prized for its ability to add a bold and strong, spicy punch to mellow, blended wines.
barrel

Region: Barossa

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
fields

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.
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More Details
Winery Henschke
green grapes

Varietal: Syrah

The Shiraz or Syrah grape varietal has seen a huge surge in popularity over the past few decades, partly due to the fact that more and more wineries around the world are beginning to plant and process this robust and flavorful grape for international audiences. This varietal has plenty going for it, and has the special ability of being able to clearly express positive features of its terroir in the bottle, alongside its characteristic flavors of dark berries, pepper and other spices. Shiraz/Syrah is also notably a highly versatile grape, and has been successfully used in several type of still red wine, as well as excellent sparkling and fortified wines. It is also regularly used as a blending grape, where it is prized for its ability to add a bold and strong, spicy punch to mellow, blended wines.
barrel

Region: Barossa

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
fields

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.