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Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2022
$16.66
Chardonnay
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More Details
Winery
Howard Park
Varietal: Chardonnay
Despite having its origins in western France, Chardonnay's immense popularity and flexibility quickly meant that before long, there wasn't a wine producing country in the world which wasn't investing in this fascinating and versatile grape varietal. Today, Chardonnays manage to win fine wine competitions and satisfy supermarket shoppers simultaneously, due to the fact that this grape varietal can take on many characteristics and features of where it is grown and how it is handled. Indeed, this green skinned grape is renowned for not having so much unique flavor within the fruit, but is very sensitive to the features of the terroir it is grown in, as well as to aging As such, it isn't unusual to find bottles of single variety Chardonnay wine described as holding notes of white stone, mountain waters, or other such geological features alongside the more predictable fruit descriptions This makes Chardonnay grape varietal wines an exciting world to delve into – full of surprises, full of delights.
Region: Margaret River
The region of Margaret River is a beautiful part of south west Australia, and has proven to be one of the most versatile and successful wine regions in the country. Many experts have claimed that the climatic conditions of Margaret River are remarkably similar to those found in the Bordeaux, several thousand miles away in France. As such, it should come as no surprise that many Bordeaux varietals, including Cabernet Sauvignon, Merlot, Sauvignon Blanc and Sémillon thrive well there, and grow to full ripeness in the blazing sunshine, thus expressing plenty of delicious fruity flavors. Currently, Margaret River has around fifty thousand hectares under vine, and this coastal region boasts over a hundred and fifty wineries, which produce up to twenty percent of Australia's wines.
Country: Australia
Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.