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I.W. Harper Bourbon 15 Year 750ml

size
750ml
country
United States
region
Kentucky
1 Ratings
See 1 Professional Review
WE
94
WE
94
Rated 94 by Wine Enthusiast
Silky and smooth, this Bourbon is scented with dried apricot, almond extract and vanilla. On the palate, expect lots of caramel and vanilla up front, followed by orange peel and nutmeg. Sherried notes come through on the finish, along with plenty of spice. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

I.W. Harper Bourbon 15 Year 750ml

SKU 769285
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$79.94
/750ml bottle
Quantity
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* There are 1 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
94
WE
94
Rated 94 by Wine Enthusiast
Silky and smooth, this Bourbon is scented with dried apricot, almond extract and vanilla. On the palate, expect lots of caramel and vanilla up front, followed by orange peel and nutmeg. Sherried notes come through on the finish, along with plenty of spice.
Winery
Sweeter up front with grain and corn immediately apparent, I.W. Harper Kentucky Straight Bourbon Whiskey 15-Year-Old then moves into notes of oak, raisin, caramel, spice, and vanilla. The finish leaves a long and lasting mouthfeel perfect for enjoying as bourbon the rocks, or whiskey neat to truly appreciate the full flavor profile.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Silky and smooth, this Bourbon is scented with dried apricot, almond extract and vanilla. On the palate, expect lots of caramel and vanilla up front, followed by orange peel and nutmeg. Sherried notes come through on the finish, along with plenty of spice.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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I.W. Harper Bourbon 15 Year 750ml
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94 WE
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N/A
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More Details
Producer I.W. Harper
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.