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Jacques Prieur Clos De Vougeot Grand Cru 2018 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Vougeot
DC
95
VM
92
BH
91
Additional vintages
DC
95
Rated 95 by Decanter
You're eating clay,' says Nadine Gublin about this rich, structured expression of Burgundy's biggest red Grand Cru, made with grapes from a 1.28ha parcel that's 38 years' old. The 60% new wood is quite marked here, but it's balanced by layers of red and black fruit, tobacco and clove spices from 35% whole bunches and savoury tannins. Drinking Window 2026 - 2036. ... More details
Image of bottle
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Jacques Prieur Clos De Vougeot Grand Cru 2018 750ml

SKU 931180
Case Only Purchase
Long-term Pre-Arrival
$1313.70
/case
$218.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
95
VM
92
BH
91
DC
95
Rated 95 by Decanter
You're eating clay,' says Nadine Gublin about this rich, structured expression of Burgundy's biggest red Grand Cru, made with grapes from a 1.28ha parcel that's 38 years' old. The 60% new wood is quite marked here, but it's balanced by layers of red and black fruit, tobacco and clove spices from 35% whole bunches and savoury tannins. Drinking Window 2026 - 2036.
VM
92
Rated 92 by Vinous Media
The 2018 Clos Vougeot Grand Cru is matured with 35% whole bunch and 60% new oak. It has a slightly opaque bouquet, closed and not ready to come out and play at this early stage. The palate is grippy on the entry and quite oaky, and the wood tannins feel a little intrusive toward the finish. Hopefully this will meld together with bottle age, but this year I prefer the Corton-Bressandes tasted alongside.
BH
91
Rated 91 by Burghound
This too is exceptionally ripe with jammy black pinot fruit and warm earth scents that are trimmed in a hint of prune. There is better verve to the large-scaled flavors that are not quite as dense as those of the Bressandes but do offer good power on the very firm finish that is again shaped by relatively grippy and inelegant tannins.
Winery
Classical ruby red. Subtle with delicate spicy and fruity (vanilla, cherry) and slightly mentholated notes. The palate is delicious and smooth. Tasty fruity texture evolving into spicy and menthol notes. Fine, fresh and subtle tannins.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Vougeot
Additional vintages
Overview
You're eating clay,' says Nadine Gublin about this rich, structured expression of Burgundy's biggest red Grand Cru, made with grapes from a 1.28ha parcel that's 38 years' old. The 60% new wood is quite marked here, but it's balanced by layers of red and black fruit, tobacco and clove spices from 35% whole bunches and savoury tannins. Drinking Window 2026 - 2036.
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
barrel

Region: Burgundy

The wines which come out of the Burgundy region of France are regularly hailed as amongst the finest in the world, with the area now being synonymous with quality red wines of exceptional flavor, character and aroma. However, Burgundy is no newcomer to the world of fine wines, with the earliest recordings of the quality of this region's produce dating back to the 6th century, and archaeological evidence suggesting that vineyards had been cultivated there for over two thousand years. Today, there are dozens of controlled appellations within Burgundy, each producing exceptional wines typical of the region. The whole area benefits greatly from hot summers and mild, long autumnal periods, which, when coupled with the generations of expertise of the wineries in Burgundy, consistently produces superb wines for the world's enjoyment.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
barrel

Region: Burgundy

The wines which come out of the Burgundy region of France are regularly hailed as amongst the finest in the world, with the area now being synonymous with quality red wines of exceptional flavor, character and aroma. However, Burgundy is no newcomer to the world of fine wines, with the earliest recordings of the quality of this region's produce dating back to the 6th century, and archaeological evidence suggesting that vineyards had been cultivated there for over two thousand years. Today, there are dozens of controlled appellations within Burgundy, each producing exceptional wines typical of the region. The whole area benefits greatly from hot summers and mild, long autumnal periods, which, when coupled with the generations of expertise of the wineries in Burgundy, consistently produces superb wines for the world's enjoyment.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.