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Jean-Michel Gerin Cote-Rotie Cote-Bodin 2019 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
VM
95
WS
95
Additional vintages
VM
95
Rated 95 by Vinous Media
Intense aromas of cherry, blackberry, exotic spices and cola are complemented by a smoky mineral topnote and a hint of bacon fat. Chewy and subtly sweet, offering concentrated red and dark berry preserve and licorice pastille flavors and a spicy jolt of black pepper. Finishes very long and spicy, with chewy tannins and a building floral note. 20% new barriques. ... More details
Image of bottle
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Jean-Michel Gerin Cote-Rotie Cote-Bodin 2019 750ml

SKU 911039
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$400.80
/case
$133.60
/750ml bottle
Quantity
min order 3 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
95
WS
95
VM
95
Rated 95 by Vinous Media
Intense aromas of cherry, blackberry, exotic spices and cola are complemented by a smoky mineral topnote and a hint of bacon fat. Chewy and subtly sweet, offering concentrated red and dark berry preserve and licorice pastille flavors and a spicy jolt of black pepper. Finishes very long and spicy, with chewy tannins and a building floral note. 20% new barriques.
WS
95
Rated 95 by Wine Spectator
Dark and alluring, with hints of Turkish coffee, juniper and smoldering bay leaf mixed with dark plum, black cherry and blackberry reduction notes. This has muscle and drive and is sleek and focused, with a prominent bolt of iron running through the very long finish. A terrific wine. Best from 2024 through 2038. 500 cases made, 56 cases imported.
Winery
This is a mineral-driven, energetic wine with an appealing sanguine-like profile. The eastern exposure of the Côte-Bodin plot provides great freshness and acidity to the wine, where vines planted on the southern exposure give power and strong tannins. Spice and beautiful maturity from vines planted on the southwestern exposure round out this powerful wine. The terroir is forcibly apparent, while the oak treatment helps to round out the profile slightly. Blackberry and blueberry compote on the nose, backed by violette flowers.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
Additional vintages
Overview
Intense aromas of cherry, blackberry, exotic spices and cola are complemented by a smoky mineral topnote and a hint of bacon fat. Chewy and subtly sweet, offering concentrated red and dark berry preserve and licorice pastille flavors and a spicy jolt of black pepper. Finishes very long and spicy, with chewy tannins and a building floral note. 20% new barriques.
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
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More Details
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
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Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.