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Joseph Drouhin Chambolle Musigny 1er Cru 2018 1.5Ltr

size
1.5Ltr
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Chambolle Musigny
JS
94
BH
93
WA
92
VM
92
Additional vintages
JS
94
Rated 94 by James Suckling
Dried-strawberry and black-cherry aromas with hints of dried cherries and orange blossom. It’s full-bodied with round, integrated and fine tannins. Tight and reserved on the finish. Drink after 2023. ... More details
Image of bottle
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Joseph Drouhin Chambolle Musigny 1er Cru 2018 1.5Ltr

SKU 908702
Case Only Purchase
Long-term Pre-Arrival
$773.85
/case
$257.95
/1.5Ltr bottle
Quantity
min order 3 bottles
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Professional Ratings
JS
94
BH
93
WA
92
VM
92
JS
94
Rated 94 by James Suckling
Dried-strawberry and black-cherry aromas with hints of dried cherries and orange blossom. It’s full-bodied with round, integrated and fine tannins. Tight and reserved on the finish. Drink after 2023.
BH
93
Rated 93 by Burghound
More evident wood can be found on the spicy poached plum, cassis and violet-suffused nose. The sleek, supple and attractively detailed medium weight flavors exude a fine bead of minerality on the lingering finish that immediately firms up as it sits on the palate. This is already excellent and potentially outstanding.
WA
92
Rated 92 by Wine Advocate
The 2018 Chambolle-Musigny 1er Cru is also promising, exhibiting aromas of rich berry fruit, dark chocolate and creamy new oak. It's medium to full-bodied, velvety and supple, with an ample core of sweet fruit, ripe acids and melting tannins. This sample showed slight signs of fatigue, so I suspect that the final cuvée may make my score seem conservative.
VM
92
Rated 92 by Vinous Media
The 2018 Chambolle-Musigny ler Cru has an attractive nose of dark berry fruit, sous-bois and light seaweed scents, though I would have liked a little more vigour. The palate is medium-bodied with supple tannins, touches of brown spice and white pepper, quite savoury towards the finish that gains some clarity with 10 minutes aeration. One of the appellation's earlier drinking propositions, yet it unfolds nicely and maybe has something up its sleeve? Tasted blind at the Burgfest 2018 red tasting.
Winery
Fine lace and silk are the words most often associated with this wine. Bright, intense colour and complex aromas evoking violet, black cherry and damp earth. According to the vintages, there are also notes of truffle and game. Refined tannins coat the palate. Good balance between texture and acidity. Long aftertaste, with notes of cherry and candied fruit.
Product Details
size
1.5Ltr
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Chambolle Musigny
Additional vintages
Overview
Dried-strawberry and black-cherry aromas with hints of dried cherries and orange blossom. It’s full-bodied with round, integrated and fine tannins. Tight and reserved on the finish. Drink after 2023.
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
barrel

Region: Burgundy

The beautiful region of Burgundy in France is famously home to some of the most exquisite red wines to be found anywhere on earth, and is most commonly associated with the silky, elegant and flavorful Pinot Noir varietal wines which are commonly produced there. However, the superb and mineral rich soils fed by the Rhone river, and the long hot summers and mild autumns of the region produce a wide variety of fine grapes, and as such, Burgundy produces plenty of different wines which are equally as good as the produce the region is famed for. The region of Burgundy itself has a wine-making history which stretches back at least two thousand years, and as such, it comes as no surprise that the wineries which fill the dozens of controlled appellations of the region rely heavily on traditional methods and techniques when it comes to producing their famous wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
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Region: Burgundy

The beautiful region of Burgundy in France is famously home to some of the most exquisite red wines to be found anywhere on earth, and is most commonly associated with the silky, elegant and flavorful Pinot Noir varietal wines which are commonly produced there. However, the superb and mineral rich soils fed by the Rhone river, and the long hot summers and mild autumns of the region produce a wide variety of fine grapes, and as such, Burgundy produces plenty of different wines which are equally as good as the produce the region is famed for. The region of Burgundy itself has a wine-making history which stretches back at least two thousand years, and as such, it comes as no surprise that the wineries which fill the dozens of controlled appellations of the region rely heavily on traditional methods and techniques when it comes to producing their famous wines.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.