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Knob Creek Rye Whiskey Small Batch 1.0Ltr

size
1.0Ltr
country
United States
region
Kentucky
3 Ratings
See 3 Professional Reviews
WE
95
UBC
93
BTI
91
WE
95
Rated 95 by Wine Enthusiast
Smells of sweet corn, buttered popcorn and pistachio nuts in the early stages; later whiffs pick up well-endowed scents of sautéed butter, oaky vanilla, beeswax and linseed oil. Palate entry is full-bodied, sweet and honeyed; at midpalate the taste profile turns drier, more intensely grainy-mashy and breakfast cereal-like. Finishes with notes of nougat, almonds, candy bar, and oak. Best Buy. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Knob Creek Rye Whiskey Small Batch 1.0Ltr

SKU 781670
Rapid Ship
Sale
$38.39
/1.0Ltr bottle
$36.47
/1.0Ltr bottle
Quantity
Add to Cart
* There are 18 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
95
UBC
93
BTI
91
WE
95
Rated 95 by Wine Enthusiast
Smells of sweet corn, buttered popcorn and pistachio nuts in the early stages; later whiffs pick up well-endowed scents of sautéed butter, oaky vanilla, beeswax and linseed oil. Palate entry is full-bodied, sweet and honeyed; at midpalate the taste profile turns drier, more intensely grainy-mashy and breakfast cereal-like. Finishes with notes of nougat, almonds, candy bar, and oak. Best Buy.
UBC
93
Rated 93 by Ultimate Beverage Challenge
Deep amber in the glass. Subtle notes of rye grains peak elegantly through the barrel on the nose; green pear, a suggestion of mustard seed, and wildflower honey. On the palate, pumpernickel with orange marmalade. (Great Value) - 2022 ULTIMATE SPIRITS CHALLENGE
BTI
91
Rated 91 by Beverage Tasting Institute
Clear golden amber color. Baked aromas and flavors of orange peel, vanilla, and toffee, key lime pie, toasted coconut and dates, and coffee cake with a supple, flat, dry light-to-medium body and a peppery, delightful, medium-length finish that shows shades of cherry pie, red apple, mulling spices, and caramel and chocolate syrup drizzled on coffee cake. Rye spice and everything nice, all while maintaining some sweeter notes.
Winery
COLOR: Shades of gold to light amber. TASTE: Bold rye spiciness with undertones of vanilla and oak. AROMA: Expansive notes of herbs and rye with nuances of oak.
Product Details
size
1.0Ltr
country
United States
region
Kentucky
Overview
Smells of sweet corn, buttered popcorn and pistachio nuts in the early stages; later whiffs pick up well-endowed scents of sautéed butter, oaky vanilla, beeswax and linseed oil. Palate entry is full-bodied, sweet and honeyed; at midpalate the taste profile turns drier, more intensely grainy-mashy and breakfast cereal-like. Finishes with notes of nougat, almonds, candy bar, and oak. Best Buy.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
Customer Reviews
Customer Reviews

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More Details
Producer Knob Creek
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.