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Korbel Prosecco NV 750ml

size
750ml
country
United States
region
California
WNR
Winery
Delicate and aromatic, Italian Glera grapes are plucked from steep hillsides to create the charming, fun-loving sparkling wine called Prosecco. At Korbel, we’re overjoyed to bring you our latest release—Korbel Prosecco—produced and bottled entirely in Italy’s Prosecco DOC, an official zone of origin and quality. Translation: delicious fun. In keeping with our “house style”—fruit up front, bubbles light, flavors bright—Korbel Prosecco is lively and lighthearted, yet refined. Pop the cork, pour a glass, and be greeted with the exuberant aromas of white peach, pear blossom, and lemon zest. On the tongue, the bubbles come alive with delicately vibrant flavors and an Extra Dry-style finish. In other words, this is a sparkling wine that inspires jubilation for every occasion.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Korbel Prosecco NV 750ml

SKU 847974
Sale
$16.44
/750ml bottle
$14.80
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Delicate and aromatic, Italian Glera grapes are plucked from steep hillsides to create the charming, fun-loving sparkling wine called Prosecco. At Korbel, we’re overjoyed to bring you our latest release—Korbel Prosecco—produced and bottled entirely in Italy’s Prosecco DOC, an official zone of origin and quality. Translation: delicious fun. In keeping with our “house style”—fruit up front, bubbles light, flavors bright—Korbel Prosecco is lively and lighthearted, yet refined. Pop the cork, pour a glass, and be greeted with the exuberant aromas of white peach, pear blossom, and lemon zest. On the tongue, the bubbles come alive with delicately vibrant flavors and an Extra Dry-style finish. In other words, this is a sparkling wine that inspires jubilation for every occasion.
Product Details
size
750ml
country
United States
region
California
Overview
Delicate and aromatic, Italian Glera grapes are plucked from steep hillsides to create the charming, fun-loving sparkling wine called Prosecco. At Korbel, we’re overjoyed to bring you our latest release—Korbel Prosecco—produced and bottled entirely in Italy’s Prosecco DOC, an official zone of origin and quality. Translation: delicious fun. In keeping with our “house style”—fruit up front, bubbles light, flavors bright—Korbel Prosecco is lively and lighthearted, yet refined. Pop the cork, pour a glass, and be greeted with the exuberant aromas of white peach, pear blossom, and lemon zest. On the tongue, the bubbles come alive with delicately vibrant flavors and an Extra Dry-style finish. In other words, this is a sparkling wine that inspires jubilation for every occasion.
green grapes

Varietal: Champagne Blend

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
barrel

Region: California

Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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More Details
Winery Korbel
green grapes

Varietal: Champagne Blend

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
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Region: California

Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
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Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.