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La Chapelle De La Mission Haut-Brion Pessac Leognan 2021 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
JS
94
DC
92
WA
92
VM
91
JD
91
JS
94
Rated 94 by James Suckling
Nicely firm and structured with a tight core of blackberry, stone and bark with some graphite. Grainy, firm tannins. Fresh and focused finish. 51.3% merlot, 45.2% cabernet sauvignon and 3.5% cabernet franc. ... More details
Image of bottle
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La Chapelle De La Mission Haut-Brion Pessac Leognan 2021 1.5Ltr

SKU 939063
Case Only Purchase
Long-term Pre-Arrival
$483.84
/case
$161.28
/1.5Ltr bottle
Quantity
min order 3 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
94
DC
92
WA
92
VM
91
JD
91
JS
94
Rated 94 by James Suckling
Nicely firm and structured with a tight core of blackberry, stone and bark with some graphite. Grainy, firm tannins. Fresh and focused finish. 51.3% merlot, 45.2% cabernet sauvignon and 3.5% cabernet franc.
DC
92
Rated 92 by Decanter
Gorgeous pink rose floral notes on the nose, so aromatic and pretty with red cherries and strawberries. Tannins are firm on the palate, gripping the tongue but the density is so appealing, bright with high acidity giving a high tone and a chalky edge to the flavour and texture on the tongue. You get the crushed stone and graphite edges too. It's direct and linear, all travelling in one line, just stopping short of sharp but well defined with real clarity and drive. Lovely density of flavour with a weightless texture except for the grippy, mint and slate tannins that are so cooling and fresh. Charming and lively.
WA
92
Rated 92 by Wine Advocate
Aromas of dark berries, rich spices, loamy soil and new oak introduce the 2021 La Chapelle de la Mission Haut-Brion, a medium to full-bodied, fleshy and charming wine with an enveloping core of fruit, lively acids and powdery tannins that gently assert themselves on the finish. While it can't match the polish and elegant of La Clarence de Haut-Brion this year, it's a fine second wine.
VM
91
Rated 91 by Vinous Media
The 2021 La Chapelle de la Mission Haut-Brion has a pure black cherry and wild strawberry bouquet, very well defined and revealing hints of vanilla pod with time. The palate is medium-bodied with fine but firm tannins, and quite concentrated for a Deuxieme Vin, leading to a nicely structured, slightly chewy finish. A gutsy La Chapelle.
JD
91
Rated 91 by Jeb Dunnuck
The 2021 La Chapelle De La Mission Haut-Brion checks in as a blend of 51.3% Merlot, 45.2% Cabernet Sauvignon and the rest Cabernet Franc that hit 13.4% natural alcohol and is still resting in 27% new barrels. It has a terrific nose of bright cherries, framboise, spice box, and tobacco to go with a medium-bodied, elegant, juicy style on the palate. It's very much in the vintage and will drink nicely right out of the gate.
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
Overview
Nicely firm and structured with a tight core of blackberry, stone and bark with some graphite. Grainy, firm tannins. Fresh and focused finish. 51.3% merlot, 45.2% cabernet sauvignon and 3.5% cabernet franc.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.