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La Croix De Beaucaillou Saint Julien 2014 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Julien
WE
94
JS
94
WA
92
VM
92
DC
90
WS
90
WE
94
Rated 94 by Wine Enthusiast
This is an exceptional vintage for La Croix. It has voluptuous fruits that emerge from the ripe dense tannins. They are balanced by intense acidity and a crisp edge. The wine, with its still stylish character, is one to age for a long time. Drink this very fine wine from 2025 ... More details
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La Croix De Beaucaillou Saint Julien 2014 750ml

SKU 841926
Qualifies for 12 Ship Free
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$72.75
/750ml bottle
Quantity
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Professional Ratings
WE
94
JS
94
WA
92
VM
92
DC
90
WS
90
WE
94
Rated 94 by Wine Enthusiast
This is an exceptional vintage for La Croix. It has voluptuous fruits that emerge from the ripe dense tannins. They are balanced by intense acidity and a crisp edge. The wine, with its still stylish character, is one to age for a long time. Drink this very fine wine from 2025
JS
94
Rated 94 by James Suckling
Extremely aromatic with crushed-raspberry and plum character. Sweet tobacco, too. Hints of wet earth and dried mushrooms. Medium to full body, silky and racy tannins and an oyster-shell and iodine finish. A beauty. Drink in 2019.
WA
92
Rated 92 by Wine Advocate
The 2014 La Croix de Beaucaillou has enjoyed a purple patch in recent vintages. The nose on the 2014 appeared to have closed down after bottling, but the quality is still tangible, almost sedate, but exquisitely defined tertiary red berry fruit gradually opens in the glass. The palate is medium-bodied with fine tannin, crisp and energetic, very focused with superb mineralité. There is just a mote of hardness and rigidity on the finish, but that will be abraded by bottle age (and this is one Deuxième Vin that benefits from bottle maturity).
VM
92
Rated 92 by Vinous Media
The 2014 Croix de Beaucaillou is a very dark, powerful, concentrated second wine in an especially juicy style. Black cherry, plum, smoke, licorice and dark spice build into the huge, voluptuous finish. Tasted two times.
DC
90
Rated 90 by Decanter
Concentrated, rich fruit of florality and charm from vineyards in the centre of the appellation. No longer just a ‘second’ wine. Drinking Window 2019 - 2030.
WS
90
Rated 90 by Wine Spectator
This unfurls a lovely beam of lush raspberry preserves and cassis, backed by velvety structure. Ends with enticing warm fruitcake and melted red licorice notes. This has a bit of flash and should be approachable on the earlier side. Best from 2019 through 2026.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Julien
Overview
Extremely aromatic with crushed-raspberry and plum character. Sweet tobacco, too. Hints of wet earth and dried mushrooms. Medium to full body, silky and racy tannins and an oyster-shell and iodine finish. A beauty. Drink in 2019.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
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Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.