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Langmann Schilcher Frizzante 2021 750ml

size
750ml
country
Germany
1 Ratings
See 1 Professional Review
W&S
90
Additional vintages
2021 2020
W&S
90
Rated 90 by Wine & Spirits
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness. ... More details
Image of bottle
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Langmann Schilcher Frizzante 2021 750ml

SKU 886141
$15.00
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $171.00 ($14.25 per bottle)
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Professional Ratings
W&S
90
W&S
90
Rated 90 by Wine & Spirits
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness.
Winery
Founded in 1746, the Langmann winery specializes in Schilcher (Blauer Wildbacher) which is grown almost exclusively in Weststeiermark. It is one of the oldest grape varietals cultivated in Central Europe, dating back to Celtic times. A red wine varietal, Schilcher is made primarily as a rosé—both still and sparkling (Sekt). Schilcher is quite fruit forward, but with a very distinct acidity; a unique terroir wine.
Product Details
size
750ml
country
Germany
Additional vintages
2021 2020
Overview
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness.
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
fields

Country: Germany

Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.
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green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
fields

Country: Germany

Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.