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Los Ailos Syrah - Malbec 2022 750ml

size
750ml
country
Argentina
region
San Juan
Additional vintages
2022 2021
WNR
Winery
Color: Deep red violent colors with bright red tinges. Very appealing to sight, characteristic of young wines. Aroma: Very complex wine in aroma provided by the two varieties that make up the wine. Spicy aromas can be appreciated in a balance with red fruits - gooseberries, raspberries, redcurrants, truffles, cherries and plums. Also outstanding aromas of vanilla, chocolate and coffee provided by the aging in French oak barrels. The harmony of all these features make this wine fresh and elegant. Taste: Smoothness and elegance are due to its balanced and sweet tannins. Intense in its structure with a pleasant finish in the mouth. The right combination between oak and wine is manifested in the soft, clean retro taste.
Image of bottle
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Los Ailos Syrah - Malbec 2022 750ml

SKU 946070
Out of Stock
More Details
Winery Los Ailos
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.