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Los Vascos Cromas Carmenere Gran Reserva Partida Limitada 2020 750ml

size
750ml
country
Chile
region
Valle Central
appellation
Colchagua
VM
91
JS
91
WS
90
VM
91
Rated 91 by Vinous Media
The 2020 Carménère Cromas from Peralillo, Colchagua, and was half aged in 30% new barrels. Purple in color. The nose presents notes of blackberry and hints of spice plus touches of ash and herbs. Broad with a little grip and a medium body. Ripe, fruity flavors linger at the back of the mouth. ... More details
Image of bottle
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Los Vascos Cromas Carmenere Gran Reserva Partida Limitada 2020 750ml

SKU 879099
Rapid Ship
$18.34
/750ml bottle
Quantity
* There are 11 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
91
JS
91
WS
90
VM
91
Rated 91 by Vinous Media
The 2020 Carménère Cromas from Peralillo, Colchagua, and was half aged in 30% new barrels. Purple in color. The nose presents notes of blackberry and hints of spice plus touches of ash and herbs. Broad with a little grip and a medium body. Ripe, fruity flavors linger at the back of the mouth.
JS
91
Rated 91 by James Suckling
A medium-to full-bodied carmenere with lots of dark, grilled cumin, black beans, olives and smoked meat. Dry and tannic with a juicy core of fruit, without being sweet. A bit tight now, so drink in 2024.
WS
90
Rated 90 by Wine Spectator
There's a lot to admire in this well-structured version, offering floral blueberry and blackberry preserves up front, with details of roasted red pepper, hot stone and fresh green herbs folding in around fine tannins. Drink now through 2028. 15,000 cases made, 1,000 cases imported.
Winery
Intense colour tinged with purple. On the nose, the wine reveals fruit aromas such as blackberry, plum and black cherry that gradually evolve with notes of white pepper and herbaceous notes characteristic of this grape variety. On the palate, the tannins are soft, silky with a pleasant balance between density and acidity.
Product Details
size
750ml
country
Chile
region
Valle Central
appellation
Colchagua
Overview
A medium-to full-bodied carmenere with lots of dark, grilled cumin, black beans, olives and smoked meat. Dry and tannic with a juicy core of fruit, without being sweet. A bit tight now, so drink in 2024.
green grapes

Varietal: Carmenere

The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.
barrel

Region: Valle Central

The Valle Central of Chile is widely regarded as being one of the oldest 'New World' wine regions of earth, with a history that extends back over five hundred years to the time of the first European settlers in South America. Whilst they were mainly preoccupied with planting vines for the production of sacramental wines, today, the wine industry of Valle Central has never been stronger. With a wide range of vines flourishing in the region, thanks to the many micro-climates the valley provides, wineries can make the most of their particular location and produce fully ripened grapes of exquisite flavour and character. Cabernet Sauvignon, Merlot, Sauvignon Blanc and Carmenere grow very well all throughout the various areas within Valle Central, and the region is developing a serious reputation for excellence on the world stage.
fields

Country: Chile

When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.
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Winery Los Vascos
green grapes

Varietal: Carmenere

The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.
barrel

Region: Valle Central

The Valle Central of Chile is widely regarded as being one of the oldest 'New World' wine regions of earth, with a history that extends back over five hundred years to the time of the first European settlers in South America. Whilst they were mainly preoccupied with planting vines for the production of sacramental wines, today, the wine industry of Valle Central has never been stronger. With a wide range of vines flourishing in the region, thanks to the many micro-climates the valley provides, wineries can make the most of their particular location and produce fully ripened grapes of exquisite flavour and character. Cabernet Sauvignon, Merlot, Sauvignon Blanc and Carmenere grow very well all throughout the various areas within Valle Central, and the region is developing a serious reputation for excellence on the world stage.
fields

Country: Chile

When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.