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Marcel Deiss Alsace Cru Blanc Grasberg 2016 750ml

size
750ml
country
France
region
Alsace
VM
96
JS
96
Additional vintages
2018 2017 2016
VM
96
Rated 96 by Vinous Media
Deep golden yellow; this has a beautiful golden color associated most often with dessert wines. Perfumed aromas of ripe peach and tropical fruit, honey and sweet spices are complicated by noteworthy marmelady botrytis. Then rich, dense and luscious, showing a mouth-coating presence to ripe mango, grapefruit, papaya and peach flavors complicated by vanilla and other sweet spices. Finishes long and penetrating, with an ultra-suave and fleshy mouthfeel and noteworthy residual sugar but more than enough acidity to keep this opulent, luscious wine light and lively. This cannot be mistaken in any way for a classically dry white wine, as it is noticeably sweet, but it’s so rich and luscious that it can easily pair with roast chicken, mushroom and cream dishes, though I think it will probably prove most enjoyable with desserts, aged and blue cheeses and on its own. Knockout wine of monumental concentration and impeccable balance, if in a very sweet style. The noble rot really kicks up the complexity more than just a notch. This is the best Grasberg that I remember in years. Well done. ... More details
Image of bottle
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Marcel Deiss Alsace Cru Blanc Grasberg 2016 750ml

SKU 887602
Case Only Purchase
Long-term Pre-Arrival
$371.70
/case
$61.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
96
JS
96
VM
96
Rated 96 by Vinous Media
Deep golden yellow; this has a beautiful golden color associated most often with dessert wines. Perfumed aromas of ripe peach and tropical fruit, honey and sweet spices are complicated by noteworthy marmelady botrytis. Then rich, dense and luscious, showing a mouth-coating presence to ripe mango, grapefruit, papaya and peach flavors complicated by vanilla and other sweet spices. Finishes long and penetrating, with an ultra-suave and fleshy mouthfeel and noteworthy residual sugar but more than enough acidity to keep this opulent, luscious wine light and lively. This cannot be mistaken in any way for a classically dry white wine, as it is noticeably sweet, but it’s so rich and luscious that it can easily pair with roast chicken, mushroom and cream dishes, though I think it will probably prove most enjoyable with desserts, aged and blue cheeses and on its own. Knockout wine of monumental concentration and impeccable balance, if in a very sweet style. The noble rot really kicks up the complexity more than just a notch. This is the best Grasberg that I remember in years. Well done.
JS
96
Rated 96 by James Suckling
A ripe set of orchard fruit with quite a rich and assertive, minerally edge. The palate has a supple, juicy and attractively fresh feel with plenty of concentrated, rich, yellow-fruit flavors with very intense, fresh and focused drive to the finish. Twists dry. Impressive. From organically grown grapes. Drink or hold.
Winery
A complex wine from Jurassic limestone terroir. Grasberg always has tension, and this initial tightness indicates a complexity that will continually express itself over time. The nose explodes with citrus peel, winter orange, and fresh mint leaves. The palate is entirely built on the acidic energy of perfectly ripe citrus fruits, giving the wine its signature vibrancy.
Product Details
size
750ml
country
France
region
Alsace
Additional vintages
2018 2017 2016
Overview
A ripe set of orchard fruit with quite a rich and assertive, minerally edge. The palate has a supple, juicy and attractively fresh feel with plenty of concentrated, rich, yellow-fruit flavors with very intense, fresh and focused drive to the finish. Twists dry. Impressive. From organically grown grapes. Drink or hold.
barrel

Region: Alsace

Alsace is a particularly fascinating region of France when it comes to wine and wine culture. The long, slender Germanic style bottles we often see coming out of Alsatian wineries have become iconic of the region's wine industry, and for centuries, such bottles have been the favorites of the crowned heads of Europe. Riesling and Gewurztraminer have always been the two primary grapes of Alsace, however, there are nine different varietals permitted by French law, most of them being used to make white wine. Alsace produces over a hundred million liters of wine per year, which are exported across the globe and enjoyed by people seeking a fine wine offering something a little different. As such, Alsace is an important global wine producing region, with a character and set of flavors and features which are all its own.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
Customer Reviews
Customer Reviews

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Winery Marcel Deiss
barrel

Region: Alsace

Alsace is a particularly fascinating region of France when it comes to wine and wine culture. The long, slender Germanic style bottles we often see coming out of Alsatian wineries have become iconic of the region's wine industry, and for centuries, such bottles have been the favorites of the crowned heads of Europe. Riesling and Gewurztraminer have always been the two primary grapes of Alsace, however, there are nine different varietals permitted by French law, most of them being used to make white wine. Alsace produces over a hundred million liters of wine per year, which are exported across the globe and enjoyed by people seeking a fine wine offering something a little different. As such, Alsace is an important global wine producing region, with a character and set of flavors and features which are all its own.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.