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Michele Chiarlo Barbera D'asti Superiore Le Orme 2021 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Asti
WE
92
JS
91
Additional vintages
WE
92
Rated 92 by Wine Enthusiast
Aromas of juicy plums, macerated blackberries and intense purple flower notes dusted with savory spice pour from the glass. Fresh and fruit-forward, on the generous palate it gives tarter cherry notes with wild herbs finishing with subtle notes of roasted earth and anise. (Best Buy) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Michele Chiarlo Barbera D'asti Superiore Le Orme 2021 750ml

SKU 942436
Sale
$19.60
/750ml bottle
$17.64
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
92
JS
91
WE
92
Rated 92 by Wine Enthusiast
Aromas of juicy plums, macerated blackberries and intense purple flower notes dusted with savory spice pour from the glass. Fresh and fruit-forward, on the generous palate it gives tarter cherry notes with wild herbs finishing with subtle notes of roasted earth and anise. (Best Buy)
JS
91
Rated 91 by James Suckling
Quite an elegant nose, showing rich plum and berry fruit, together with notes of flowers and bark. Medium-bodied with a silky mouthfeel, but tight by the end, with a light bead of tannin poking through. Drink now.
Winery
Ruby red in color with hues of violet. Elegant and intense, with notes of fresh mature red fruit, such as cherry and currant. Harmonious, with great structure and roundness. Beautiful savory finish.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Asti
Additional vintages
Overview
Aromas of juicy plums, macerated blackberries and intense purple flower notes dusted with savory spice pour from the glass. Fresh and fruit-forward, on the generous palate it gives tarter cherry notes with wild herbs finishing with subtle notes of roasted earth and anise. (Best Buy)
green grapes

Varietal: Barbera

The rising popularity of the Barbera grape varietal has prompted wineries all over its native Italy and elsewhere in the world to up their production of wines made with this particular flavorful red grape. It seems the relatively light body (due to mild tannins from thin skins) and high acid content sits well with contemporary tastes, and the intense hedgerow berry flavor in the young wines made from this varietal are an excellent pair for many different foods. Thankfully for the vintners growing these vines, this particular varietal is extremely vigorous and grows well on many different terrains, so long as it has plenty of exposure to heat and sunshine and can be harvested early enough to make the most of its excellent and unique characteristics.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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More Details
green grapes

Varietal: Barbera

The rising popularity of the Barbera grape varietal has prompted wineries all over its native Italy and elsewhere in the world to up their production of wines made with this particular flavorful red grape. It seems the relatively light body (due to mild tannins from thin skins) and high acid content sits well with contemporary tastes, and the intense hedgerow berry flavor in the young wines made from this varietal are an excellent pair for many different foods. Thankfully for the vintners growing these vines, this particular varietal is extremely vigorous and grows well on many different terrains, so long as it has plenty of exposure to heat and sunshine and can be harvested early enough to make the most of its excellent and unique characteristics.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.