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Mirabella Franciacorta Saten Blanc De Blanc NV 750ml

size
750ml
country
Italy
region
Lombardy
appellation
Franciacorta
WS
92
VM
90
WS
92
Rated 92 by Wine Spectator
Pretty tea rose and bergamot accents lace the crushed black cherry, slivered almond and minerally saline notes in this mouthwatering, lightly honeyed sparkler. Round and creamy, with a fresh, lingering finish. Drink now through 2024. 400 cases made, 150 cases imported. ... More details
Image of bottle
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Mirabella Franciacorta Saten Blanc De Blanc NV 750ml

SKU 783891
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$41.51
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
92
VM
90
WS
92
Rated 92 by Wine Spectator
Pretty tea rose and bergamot accents lace the crushed black cherry, slivered almond and minerally saline notes in this mouthwatering, lightly honeyed sparkler. Round and creamy, with a fresh, lingering finish. Drink now through 2024. 400 cases made, 150 cases imported.
VM
90
Rated 90 by Vinous Media
The NV Franciacorta Satèn wafts up with spicy yellow florals, stone dust and hints of sweet herbal tea. It’s deeply textural and elegant, framed nicely by brisk acids and salty mineral tones with notes of ripe apple and nuances of ginger. This is really a pleasure to taste from the start to its wonderfully refreshing finish, as it leaves a salty-savory impression that lingers on.
Product Details
size
750ml
country
Italy
region
Lombardy
appellation
Franciacorta
Overview
Pretty tea rose and bergamot accents lace the crushed black cherry, slivered almond and minerally saline notes in this mouthwatering, lightly honeyed sparkler. Round and creamy, with a fresh, lingering finish. Drink now through 2024. 400 cases made, 150 cases imported.
green grapes

Varietal: Champagne Blend

There are few wine regions of the world with as much influence or fame as that of Champagne in France. The sparkling wines from this special area have long been associated with excellence and magnificent flavors, and much of their success has been down to the careful blending of fine grape varietals in order to achieve spectacular results. Most commonly, Champagne wines use both Chardonnay and Pinot Noir varietal grapes in more or less equal measures, often boosted by a small quantity of Pinot Meunier for extra bite. The Chardonnay varietal grapes offer their acidity and flavor to the bottle, and help with the dryness associated with quality in this type of wine. The Pinot Noir, on the other hand, gives strength to the wine, and gives Champagne its distinctive 'length' of character.
barrel

Region: Lombardy

The beautiful region of Lombardy in north west Italy may be dominated by the huge metropolitan center of Milan and the industrial areas which surround it, but there is also plenty of unspoilt green space in the region which has proven itself to be ideal for viticulture over the centuries. In particular, the area around the enormous and ever popular Lake Garda has shown itself to be an ideal wine producing region, as the lowlands enjoy cooler temperatures than many of the surrounding areas, which allow grapes to ripen more slowly and fully. The Lake Garda vineyards are most well known for the exceedingly high quality Trebbiano di Laguna grapes, used to make a superb white wine which has become something of a flagship for the region. However, today there are dozens of wineries in Lombardy growing a wide range of red and white grapes, and producing wines of excellent character and flavor.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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green grapes

Varietal: Champagne Blend

There are few wine regions of the world with as much influence or fame as that of Champagne in France. The sparkling wines from this special area have long been associated with excellence and magnificent flavors, and much of their success has been down to the careful blending of fine grape varietals in order to achieve spectacular results. Most commonly, Champagne wines use both Chardonnay and Pinot Noir varietal grapes in more or less equal measures, often boosted by a small quantity of Pinot Meunier for extra bite. The Chardonnay varietal grapes offer their acidity and flavor to the bottle, and help with the dryness associated with quality in this type of wine. The Pinot Noir, on the other hand, gives strength to the wine, and gives Champagne its distinctive 'length' of character.
barrel

Region: Lombardy

The beautiful region of Lombardy in north west Italy may be dominated by the huge metropolitan center of Milan and the industrial areas which surround it, but there is also plenty of unspoilt green space in the region which has proven itself to be ideal for viticulture over the centuries. In particular, the area around the enormous and ever popular Lake Garda has shown itself to be an ideal wine producing region, as the lowlands enjoy cooler temperatures than many of the surrounding areas, which allow grapes to ripen more slowly and fully. The Lake Garda vineyards are most well known for the exceedingly high quality Trebbiano di Laguna grapes, used to make a superb white wine which has become something of a flagship for the region. However, today there are dozens of wineries in Lombardy growing a wide range of red and white grapes, and producing wines of excellent character and flavor.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.