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Mullineux Syrah 2020 750ml

size
750ml
country
South Africa
appellation
Swartland
WA
92
VM
92
WS
92
JS
92
Additional vintages
WA
92
Rated 92 by Wine Advocate
Showing its youthful demeanor with a fresh, dark, red-fruited core, the 2020 Syrah is bright and firm. Medium to full-bodied, the palate offers an expressive tannic grip that drives the mouthfeel, expressing fresh plum skin and black cherry flavors alongside a delightful floral essence in the mouth. The wine glides to a firm and spicy finish and will remain food-friendly for years. Bravo! ... More details
Image of bottle
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Mullineux Syrah 2020 750ml

SKU 917033
Rapid Ship
Sale
$33.60
/750ml bottle
$31.94
/750ml bottle
Quantity
* There are 7 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
92
VM
92
WS
92
JS
92
WA
92
Rated 92 by Wine Advocate
Showing its youthful demeanor with a fresh, dark, red-fruited core, the 2020 Syrah is bright and firm. Medium to full-bodied, the palate offers an expressive tannic grip that drives the mouthfeel, expressing fresh plum skin and black cherry flavors alongside a delightful floral essence in the mouth. The wine glides to a firm and spicy finish and will remain food-friendly for years. Bravo!
VM
92
Rated 92 by Vinous Media
The 2020 Syrah is virtually crushed whole cluster (no carbonic) from mainly schist soils, around 70% of the blend. This is well-defined and focused on the nose, red berry fruit intermixed with light ember and garrigues-like aromas. The palate is medium-bodied with sappy red fruit, fine acidity and grip with a Cornas-like finish leaning more towards black than red fruit and cracked black pepper on the aftertaste. This will give 20 years' drinking pleasure.
WS
92
Rated 92 by Wine Spectator
A fresh, polished red, dark and enticing, with a pretty waft of violet on the nose, a deep, savory base note of iron and mineral, plus a lovely range of blackberry paste, black cherry reduction, herbes de Provence and milled pepper and spice accents. The finish is firmed by supple, fine-grained tannins. Drink now through 2030. 1,949 cases made, 104 cases imported.
JS
92
Rated 92 by James Suckling
Inviting aromas of plums, black cherries, blueberries and black pepper. Medium-bodied with slightly tight tannins. Juicy and expressive with good tension. Will open up even more with time, but already very tasty. Drink now.
Winery
This perfumed Syrah has notes of spicy citrus rind, refined black fruit, violets and lilies. The palate is elegant and restrained with a silky texture balanced by a fresh, natural acidity. The finish is long with supple tannins. Best served at 16 to 18 °C, this wine will greatly benefit from decanting if drunk within the first 3 to 5 years after bottling.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
Overview
Inviting aromas of plums, black cherries, blueberries and black pepper. Medium-bodied with slightly tight tannins. Juicy and expressive with good tension. Will open up even more with time, but already very tasty. Drink now.
green grapes

Varietal: Syrah

Whilst there remains plenty of debate over which is the 'correct' name for the Shiraz/Syrah grape varietal, nobody is in any doubt about the influence and popularity this grape has had over recent decades. For centuries, this varietal has been used in single variety and blended wines in the regions of France it is most closely associated with, yet the 20th century saw it become one of the definitive grape varietals of New World red wines, where its big, robust character and spicy, berry-rich flavors proved to be a hit with international audiences. Today, Shiraz/Syrah is said to be the seventh most widely planted grape varietal in the world, and is used for a remarkably wide variety of quality red wines – including still, sparkling and fortified varieties.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

With its hot, long summers and oceanic winds from both the west and the east, South Africa is something of a haven for a wide range of imported grape varietals. Since the mid-18th century, the country has been associated with some very fine wines made using complex and careful blending techniques, with one of the most famous and widely loved early examples being constructed from Pontac, Muscadel and Chenin Blanc varietals. Since those colonial days, the regions around Cape Town have proven again and again to be fantastic areas for producing interesting and delicious wines, with many of the best examples of Champagne style sparkling wines originating from these fertile lands. From the scorchingly hot regions of Orange Rivers, to the far cooler and temperate appellations in Walker Bay, South Africa has developed a booming wine industry responsible for many of the finest New World wines available anywhere across the globe.
Customer Reviews
Customer Reviews

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More Details
Winery Mullineux
green grapes

Varietal: Syrah

Whilst there remains plenty of debate over which is the 'correct' name for the Shiraz/Syrah grape varietal, nobody is in any doubt about the influence and popularity this grape has had over recent decades. For centuries, this varietal has been used in single variety and blended wines in the regions of France it is most closely associated with, yet the 20th century saw it become one of the definitive grape varietals of New World red wines, where its big, robust character and spicy, berry-rich flavors proved to be a hit with international audiences. Today, Shiraz/Syrah is said to be the seventh most widely planted grape varietal in the world, and is used for a remarkably wide variety of quality red wines – including still, sparkling and fortified varieties.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

With its hot, long summers and oceanic winds from both the west and the east, South Africa is something of a haven for a wide range of imported grape varietals. Since the mid-18th century, the country has been associated with some very fine wines made using complex and careful blending techniques, with one of the most famous and widely loved early examples being constructed from Pontac, Muscadel and Chenin Blanc varietals. Since those colonial days, the regions around Cape Town have proven again and again to be fantastic areas for producing interesting and delicious wines, with many of the best examples of Champagne style sparkling wines originating from these fertile lands. From the scorchingly hot regions of Orange Rivers, to the far cooler and temperate appellations in Walker Bay, South Africa has developed a booming wine industry responsible for many of the finest New World wines available anywhere across the globe.