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More wines available from Numanthia
Pre-Arrival
Numanthia Numanthia 1999
750ml - 1 Bottle
Bottle:
$98.13
Colour: Ripe cherry color with ruby reflections.
Aroma: Numanthia is expressive and deep, with hints of red berries,...
Pre-Arrival
Numanthia Numanthia 2007
750ml - 1 Bottle
Bottle:
$77.88
The 2007 Numanthia is marginally more approachable but it, too, is a dense, layered, voluminous, structured wine....
Pre-Arrival
Numanthia Numanthia 2016
750ml - 1 Bottle
Bottle:
$61.09
I was pleasantly surprised by the 2016 Numanthia, which is balanced and serious, with integrated oak and a soft...
750ml
Bottle:
$50.75
$56.39
I love the aromas of bark, mushrooms and wet earth with dark fruit. Turns to ink and black olives. Full-bodied with...
Pre-Arrival
Numanthia Termanthia 2012
750ml - 1 Bottle
Bottle:
$206.48
Tarry blackberry and cheesy oak aromas are appropriate for a wine of this size and magnitude. In the mouth, this...
More Details
Winery
Numanthia
Varietal: Tempranillo
The Tempranillo grape varietal is often referred to as Spain's 'noble grape', and has over the past century been planted in several countries around the world. Tempranillo grapes produce beautiful ruby red wines, packed full of fascinating flavors which range from intensely fruity, to deep, dark and spicy, holding notes of vanilla, tobacco and leather. Their black skins hold plenty of tannins, and as such, they are often blended with other more rounded or brighter wines, to balance out the character and produce some truly exceptional examples. Tempranillo grapes often fall to a wide range of diseases, and are greatly effected by climatic conditions. They tend to grow best, however, in areas with a mixture of heat and bright sunshine, and brisk breezes which can cool the vines.
Region: Castilla Y Leon
Castilla y Leon, in the heart of Spain, is a fascinating wine region with plenty of history, tradition and character going into each and every bottle which is produced there. The expansive, dry and arid plateau of Castilla y Leon means that the grapevines which grow there have to work hard to reach the moisture below ground, resulting in grapes which express plenty of the terroir they grow in, and thus reveal lots of flavor, aromas and the character of the region itself. Despite the difficult conditions and the blazing heat of Castilla y Leon, plenty of grape varietals grow there. As such, there is a wide range of red and white wines associated with the area, and wineries have generations of experience and expertise in making the most of the fruits they cultivate.
Country: Spain
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.