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Pago Del Vicario Blanco Fermentado En Barrica Talva 2021 750ml

size
750ml
country
Spain
region
La Mancha
Additional vintages
2021 2019
WNR
Winery
Colour: Pale, steely yellow, with green hues, viscous and very bright. Nose: Fruity; reminders of green apple and pineapple and notes of hay and fennel in harmony with smoky and balsamic touches. Palate: Full, fresh and unctuous. Marked acidity gives an agreeable combination between sweet quince and pineapple fruit and the freshness of fresh herbs and green apple. Three sensations are enjoyed at the same time: fruit, crisp acidity and saline tones that all make the mouth water. The wine has great length with lingering, fresh, floral, fruity sensations.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Pago Del Vicario Blanco Fermentado En Barrica Talva 2021 750ml

SKU 949624
Case Only Purchase
$180.00
/case
$15.00
/750ml bottle
Quantity
min order 12 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Colour: Pale, steely yellow, with green hues, viscous and very bright. Nose: Fruity; reminders of green apple and pineapple and notes of hay and fennel in harmony with smoky and balsamic touches. Palate: Full, fresh and unctuous. Marked acidity gives an agreeable combination between sweet quince and pineapple fruit and the freshness of fresh herbs and green apple. Three sensations are enjoyed at the same time: fruit, crisp acidity and saline tones that all make the mouth water. The wine has great length with lingering, fresh, floral, fruity sensations.
Product Details
size
750ml
country
Spain
region
La Mancha
Additional vintages
2021 2019
Overview
Colour: Pale, steely yellow, with green hues, viscous and very bright. Nose: Fruity; reminders of green apple and pineapple and notes of hay and fennel in harmony with smoky and balsamic touches. Palate: Full, fresh and unctuous. Marked acidity gives an agreeable combination between sweet quince and pineapple fruit and the freshness of fresh herbs and green apple. Three sensations are enjoyed at the same time: fruit, crisp acidity and saline tones that all make the mouth water. The wine has great length with lingering, fresh, floral, fruity sensations.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

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More Details
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.