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Paolo Scavino Barolo Prapo 2020 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barolo
VM
95
JS
95
JD
94
Additional vintages
VM
95
Rated 95 by Vinous Media
The 2020 Barolo Prapò is another impressive wine from the Scavino family in this vintage. Dark and somber, with plenty of Serralunga tannin, the 2020 impresses with its superb balance and class. Dark fruit, iron, leather, menthol and espresso build as this dramatic, wonderfully resonant Barolo shows off its stylish personality. Elegance and power. ... More details
Image of bottle
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Paolo Scavino Barolo Prapo 2020 750ml

SKU 958135
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$72.00
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
95
JS
95
JD
94
VM
95
Rated 95 by Vinous Media
The 2020 Barolo Prapò is another impressive wine from the Scavino family in this vintage. Dark and somber, with plenty of Serralunga tannin, the 2020 impresses with its superb balance and class. Dark fruit, iron, leather, menthol and espresso build as this dramatic, wonderfully resonant Barolo shows off its stylish personality. Elegance and power.
JS
95
Rated 95 by James Suckling
Seductive and charming with cherries, crushed raspberries, warm herbs, bark and baking spices. Full body with fine tannins and bright acidity. Well-weighted with a succulent core of sour cherries and red currants at the center and a dash of citrus too. Focused and poised with a long finish. Try after 2028.
JD
94
Rated 94 by Jeb Dunnuck
Dark red in color, the 2020 Barolo Prapo displays a riper and sunnier profile, with rich aromas of black cherries, lavender oil, balsamic, and tarry earth. Medium to full-bodied, it’s weightless on the palate, with a savory note of tea leaf upfront as well as hints of cherry pit and walnut, and it has a long finish. It’s a bit more broad-shouldered but wears it with a graceful touch. Drink 2026-2046.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barolo
Additional vintages
Overview
Seductive and charming with cherries, crushed raspberries, warm herbs, bark and baking spices. Full body with fine tannins and bright acidity. Well-weighted with a succulent core of sour cherries and red currants at the center and a dash of citrus too. Focused and poised with a long finish. Try after 2028.
green grapes

Varietal: Nebbiolo

Nebbiolo is not necessarily a particularly easy grape to cultivate. Indeed, its very late ripening time often means that yield is very low, and they are also quite susceptible to various diseases and forms of rot. However, in their native Italy and in many other countries around the world, wineries persevere with this varietal due to the fact that few other grapes can produce wines as wonderful, complex and flavorful as those made with the Nebbiolo grape. These grapes offer a beautifully pale red juice, packed full of intense flavors such as truffle, violet and prune, making them a real treat for serious wine drinkers looking for a sensory experience not to be forgotten. They are also renowned for their affinity for aging, which allows their strong tannins to mellow and compliment their stunning flavor.
barrel

Region: Piedmont

n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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More Details
Winery Paolo Scavino
green grapes

Varietal: Nebbiolo

Nebbiolo is not necessarily a particularly easy grape to cultivate. Indeed, its very late ripening time often means that yield is very low, and they are also quite susceptible to various diseases and forms of rot. However, in their native Italy and in many other countries around the world, wineries persevere with this varietal due to the fact that few other grapes can produce wines as wonderful, complex and flavorful as those made with the Nebbiolo grape. These grapes offer a beautifully pale red juice, packed full of intense flavors such as truffle, violet and prune, making them a real treat for serious wine drinkers looking for a sensory experience not to be forgotten. They are also renowned for their affinity for aging, which allows their strong tannins to mellow and compliment their stunning flavor.
barrel

Region: Piedmont

n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.