Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2018
$43.27
Pinot Noir
United States
California
Sonoma Coast
750ml
12B / $38.01
Better Price, Same Score
2018
$34.79
Pinot Noir
United States
California
Mendocino County
750ml
12B / $32.30
Better Score, Similar Price
2020
$44.94
Pinot Noir
United States
California
Santa Barbara
750ml
12B / $41.80
Closest Match
2022
$41.94
Pinot Noir
United States
California
Sonoma Valley
750ml
12B / $41.10
Best QPR in Price range
2021
$46.13
Pinot Noir
United States
California
Sonoma Valley
750ml
More wines available from Patz & Hall
Pre-Arrival
Patz & Hall Chardonnay Dutton Ranch 2017
750ml - 1 Bottle
Bottle:
$53.49
From the Russian River, the 2017 Chardonnay Dutton Ranch is a step up and has more intensity and depth, with a...
Pre-Arrival
Patz & Hall Chardonnay Hyde Vineyard 2017
750ml - 1 Bottle
Bottle:
$80.40
The 2017 Chardonnay Hyde Vineyard, which comes from a great vineyard in Carneros, ratchets up the intensity and...
750ml
Bottle:
$36.07
$40.08
Rich, powerful and well-structured, with lemon drop accents to the dried apple and pear tart flavors that show plenty...
Pre-Arrival
Patz & Hall Pinot Noir Sonoma Coast 2017
750ml - 1 Bottle
Bottle:
$41.73
A larger production cuvée, the appellation 2017 Pinot Noir Sonoma Coast is well worth seeking out, offering a...
More Details
Winery
Patz & Hall
Varietal: Pinot Noir
Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
Region: California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.