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Product Name
Vintage
Price
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Region
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Original Item
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N/A
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More wines available from Poderi Luigi Einaudi
Pre-Arrival
Poderi Luigi Einaudi Barolo Bussia 2015
750ml - 1 Bottle
Bottle:
$53.95
Wonderful complexity of juicy red berry and orange fruits with grown-up notes of tomato, fennel, lavender and sweet...
Pre-Arrival
Poderi Luigi Einaudi Barolo Bussia 2016
750ml - 1 Bottle
Bottle:
$65.87
The 2016 Barolo Bussia is laced with a whole range of sweet floral and balsamic overtones, along with striking...
Pre-Arrival
Poderi Luigi Einaudi Barolo Bussia 2017
750ml - 1 Bottle
Bottle:
$53.62
A creamy and juicy young red with lots of cherry, dried strawberry, black-tea and bark character. Full and polished...
750ml
Bottle:
$101.40
A creamy and juicy young red with lots of cherry, dried strawberry, black-tea and bark character. Full and polished...
Pre-Arrival
Poderi Luigi Einaudi Barolo Bussia 2019
750ml - 1 Bottle
Bottle:
$65.95
The Poderi Luigi Einaudi 2019 Barolo Bussia opens to a fragrant bouquet with wild rose and lilac. Those pretty...
More Details
Winery
Poderi Luigi Einaudi
Varietal: Nebbiolo
The dusty purple grapes of the Nebbiolo variety are widely considered to be amongst the finest in the world, and hold many unique characteristics which have secured their place in wine making history. Indeed, almost all of the most respected and sought after red wines of Italy are made using this grape varietal, and it wasn't long before several New World wineries started experimenting with the fruit of this special vine, too. Nebbiolo grapes are renowned for their ability to age beautifully, with their strong and dense tannins mellowing out and becoming more balanced inside the oak. Alongside this, they hold some of the most complex and exciting flavors to be found in any grape, which range from gorgeous notes of black truffle, to aromatic violets and tobacco tones.
Region: Piedmont
Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.