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Prager Riesling Auchleiten Auslese 2021 500ml

size
500ml
country
Austria
region
Wachau
JS
96
JS
96
Rated 96 by James Suckling
This Wachau riesling fails to fit into the dry wine plan of the region’s winegrowers, but succeeds in making the final line up for the 2021 Wachau vintage beauty competition! Ravishing white and yellow peach aromas pour from the glass and the succulence on the medium-bodied palate is exactly balanced by racy acidity and saline minerality. Does not want to stop at the driving finish, which is barely off-dry. Sustainable. Drink or hold.
Image of bottle
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Prager Riesling Auchleiten Auslese 2021 500ml

SKU 932302
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$80.80
/500ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
96
JS
96
Rated 96 by James Suckling
This Wachau riesling fails to fit into the dry wine plan of the region’s winegrowers, but succeeds in making the final line up for the 2021 Wachau vintage beauty competition! Ravishing white and yellow peach aromas pour from the glass and the succulence on the medium-bodied palate is exactly balanced by racy acidity and saline minerality. Does not want to stop at the driving finish, which is barely off-dry. Sustainable. Drink or hold.
Product Details
size
500ml
country
Austria
region
Wachau
Overview
This Wachau riesling fails to fit into the dry wine plan of the region’s winegrowers, but succeeds in making the final line up for the 2021 Wachau vintage beauty competition! Ravishing white and yellow peach aromas pour from the glass and the succulence on the medium-bodied palate is exactly balanced by racy acidity and saline minerality. Does not want to stop at the driving finish, which is barely off-dry. Sustainable. Drink or hold.
green grapes

Varietal: Riesling

Riesling grapes have produced some of the finest wines of the Old World over the past couple of centuries, and are quickly becoming much loved by New World audiences as their influence continues to spread across the globe. They are generally grown and cultivated in colder climates, as is found in their native Germany, where they have the remarkable ability to pick up and express interesting features of their terroir, or the ground on which they are grown. As such, wine enthusiasts generally find Riesling one of the more interesting white grape varietals, as they produce aromas which are highly floral and perfumed alongside both fruit flavors and refreshing notes of stone and alpine water, depending on where they have been grown. Furthermore, Riesling grapes produce a large variety of fine wines, from still to sparkling, sweet to dry, and wineries which work with this grape have long since been experimenting with both frozen and rotten grapes to find out just how versatile and exciting this varietal can be.
barrel

Region: Wachau

When it comes to Austrian wine, the one region which is widely considered to stand head and shoulders above the rest is the Wachau. Located in the beautiful lower parts of the country, along the banks of the mighty river Danube, the vineyards of Wachau have been producing high quality white and red wines for centuries, and were once considered amongst the finest in Europe. Indeed, during the heights of the Austro-Hungarian empire, Wachau wines were amongst the favorites of the crowned heads of Europe, and they remain popular today with those seeking the ultimate in elegance and refinement. The vast majority of wines made in the Wachau region are produced from the grapes of the Gruner Veltliner and Riesling varietals, two grapes which are perfectly suited to the climatic conditions and soil type of the region.
fields

Country: Austria

Austria has a wonderfully long and illustrious history of wine production which stretches back over four thousand years, and reached its zenith under the Austria-Hungary dual monarchy in the late 19th century, when Vienna was one of the most important centers of culture and fine living in the world. Today, Austria's fertile soils and long, hot summers help the fifty thousand hectares of vineyards in the country achieve exceptionally high quality yields, which are used primarily for the production of the elegant dry white wines for which the country is renowned. The most important grape varietal is still Grüner Veltliner, although many wineries are beginning to expand their repertoire and experiment with many imported grapes from France and further afield, including Pinot Noir and Chardonnay.
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Winery Prager
green grapes

Varietal: Riesling

Riesling grapes have produced some of the finest wines of the Old World over the past couple of centuries, and are quickly becoming much loved by New World audiences as their influence continues to spread across the globe. They are generally grown and cultivated in colder climates, as is found in their native Germany, where they have the remarkable ability to pick up and express interesting features of their terroir, or the ground on which they are grown. As such, wine enthusiasts generally find Riesling one of the more interesting white grape varietals, as they produce aromas which are highly floral and perfumed alongside both fruit flavors and refreshing notes of stone and alpine water, depending on where they have been grown. Furthermore, Riesling grapes produce a large variety of fine wines, from still to sparkling, sweet to dry, and wineries which work with this grape have long since been experimenting with both frozen and rotten grapes to find out just how versatile and exciting this varietal can be.
barrel

Region: Wachau

When it comes to Austrian wine, the one region which is widely considered to stand head and shoulders above the rest is the Wachau. Located in the beautiful lower parts of the country, along the banks of the mighty river Danube, the vineyards of Wachau have been producing high quality white and red wines for centuries, and were once considered amongst the finest in Europe. Indeed, during the heights of the Austro-Hungarian empire, Wachau wines were amongst the favorites of the crowned heads of Europe, and they remain popular today with those seeking the ultimate in elegance and refinement. The vast majority of wines made in the Wachau region are produced from the grapes of the Gruner Veltliner and Riesling varietals, two grapes which are perfectly suited to the climatic conditions and soil type of the region.
fields

Country: Austria

Austria has a wonderfully long and illustrious history of wine production which stretches back over four thousand years, and reached its zenith under the Austria-Hungary dual monarchy in the late 19th century, when Vienna was one of the most important centers of culture and fine living in the world. Today, Austria's fertile soils and long, hot summers help the fifty thousand hectares of vineyards in the country achieve exceptionally high quality yields, which are used primarily for the production of the elegant dry white wines for which the country is renowned. The most important grape varietal is still Grüner Veltliner, although many wineries are beginning to expand their repertoire and experiment with many imported grapes from France and further afield, including Pinot Noir and Chardonnay.