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Prager Riesling Federspiel Steinriegl 2022 750ml

size
750ml
country
Austria
region
Wachau
Additional vintages
WNR
Winery
Austrian Riesling is often defined by elevated levels of dry extract thanks to a lengthy ripening period and freshness due to dramatic temperature swings between day and night. Steinriegl’s uniquely cool microclimate results in wines of high aroma and focused acidity and its limestone soil provide compact structure and a flavor that is distinctive among Wachau Rieslings.
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Prager Riesling Federspiel Steinriegl 2022 750ml

SKU 940211
Qualifies for 12 Ship Free
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$35.90
/750ml bottle
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Winery
Austrian Riesling is often defined by elevated levels of dry extract thanks to a lengthy ripening period and freshness due to dramatic temperature swings between day and night. Steinriegl’s uniquely cool microclimate results in wines of high aroma and focused acidity and its limestone soil provide compact structure and a flavor that is distinctive among Wachau Rieslings.
Product Details
size
750ml
country
Austria
region
Wachau
Additional vintages
Overview
Austrian Riesling is often defined by elevated levels of dry extract thanks to a lengthy ripening period and freshness due to dramatic temperature swings between day and night. Steinriegl’s uniquely cool microclimate results in wines of high aroma and focused acidity and its limestone soil provide compact structure and a flavor that is distinctive among Wachau Rieslings.
green grapes

Varietal: Riesling

Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
barrel

Region: Wachau

When it comes to the wines of Austria, it is widely considered that the finest by far are those which come out of the grand and elegant Wachau region in the south of the country. Wachau has been an important wine producing region for over two thousand years, and was originally used by the Romans, who noticed its fine potential for producing characterful and flavorful white and red wines. Wachau benefits enormously from the beautifully sunny and warm climate which it shares with western Hungary, and the ancient and impressive river Danube which runs through it, bringing minerals and much needed nutrients to the vineyards. As such, the Gruner Veltliner and Riesling grapes which cover most of the region's vineyards are able to express some interesting features of their fine terroir, as they ripen slowly and fully under the sun each year.
fields

Country: Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
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More Details
Winery Prager
green grapes

Varietal: Riesling

Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive. Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.
barrel

Region: Wachau

When it comes to the wines of Austria, it is widely considered that the finest by far are those which come out of the grand and elegant Wachau region in the south of the country. Wachau has been an important wine producing region for over two thousand years, and was originally used by the Romans, who noticed its fine potential for producing characterful and flavorful white and red wines. Wachau benefits enormously from the beautifully sunny and warm climate which it shares with western Hungary, and the ancient and impressive river Danube which runs through it, bringing minerals and much needed nutrients to the vineyards. As such, the Gruner Veltliner and Riesling grapes which cover most of the region's vineyards are able to express some interesting features of their fine terroir, as they ripen slowly and fully under the sun each year.
fields

Country: Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.