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Rey Fernando De Castilla Classic Oloroso NV 750ml

size
750ml
country
Spain
region
Andalucia
appellation
Jerez - Sherry
WS
91
WS
91
Rated 91 by Wine Spectator
Shows aromas of treacle and warmed date, but this is bone-dry, with taut walnut, baker's chocolate, powdered ginger and dried blood orange notes. Tobacco-tinged finish. Drink now. 1,250 cases made. ... More details
Image of bottle
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Rey Fernando De Castilla Classic Oloroso NV 750ml

SKU 864536
$22.80
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
91
WS
91
Rated 91 by Wine Spectator
Shows aromas of treacle and warmed date, but this is bone-dry, with taut walnut, baker's chocolate, powdered ginger and dried blood orange notes. Tobacco-tinged finish. Drink now. 1,250 cases made.
Winery
100% Palomino Fino. Grapes are pressed and fermented in stainless steel and raised to 20% ABV. Undergoes oxidative aging in the traditional solera style for 20 years.
Product Details
size
750ml
country
Spain
region
Andalucia
appellation
Jerez - Sherry
Overview
Shows aromas of treacle and warmed date, but this is bone-dry, with taut walnut, baker's chocolate, powdered ginger and dried blood orange notes. Tobacco-tinged finish. Drink now. 1,250 cases made.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

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Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.