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More wines available from Sadie Family
750ml
Bottle:
$156.90
This is fragrant and polished with aromas of peach pits, sandalwood, cherry stones, hazelnuts and orange zest....
Pre-Arrival
Sadie Family Mev. Kirsten 2018
750ml - 1 Bottle
Bottle:
$239.51
The 2018 Mev. Kirsten has a seductive bouquet of dried honey, mirabelle, orange blossom and light fennel aromas. The...
Pre-Arrival
Sadie Family Palladius 2016
750ml - 1 Bottle
Bottle:
$166.62
This inspired wine is the product of 10 different varieties grown on three main soil types in the Paardeberg:...
750ml
Bottle:
$88.95
The 2022 Pofadder is pure Cinsault from Swartland, 50% whole clusters with 20 to 28 days on the skins, raised in...
Pre-Arrival
Sadie Family Skerpioen 2019
750ml - 1 Bottle
Bottle:
$129.82
Skerpioen is quite a place: a wind-swept, seashore vineyard with sand and limestone soils that makes one of the...
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Winery
Sadie Family
Region: Coastal Region
Coastal South Africa has long been recognized as a vitally important global wine region, and was probably the first 'New World' country to produce wines of an exceptionally high quality. Indeed, in the late 18th century, wines from in and around Cape Town were regarded as amongst the best wines on earth, and were adored for their exoticism and big, fruity flavors Today, the South African wine industry is booming, and wineries are appearing each year along the sun drenched and windy oceanic coastline. Many grape varietals are now grown in the region, however, Chenin Blanc remains the country's flagship varietal, with over eighteen percent of vineyards in the country used for this particular grape, closely followed by Cabernet Sauvignon and Colombard.
Country: South Africa
Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.