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Sagamore Spirit Rye Whiskey Reserve Double Oak 750ml

size
750ml
country
United States
region
Maryland
UBC
88
UBC
88
Rated 88 by Ultimate Beverage Challenge
Sweet maple and oak aromas have undertones of tart berries and a hint of smoke. The flavors are layered, with sea salt caramel, toasted almond, and dark chocolate. A coffee and cream finish adds a soft edge to the otherwise robust flavors. - 2022 ULTIMATE SPIRITS CHALLENGE ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Sagamore Spirit Rye Whiskey Reserve Double Oak 750ml

SKU 801810
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$56.15
/750ml bottle
Quantity
* There are 4 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
UBC
88
UBC
88
Rated 88 by Ultimate Beverage Challenge
Sweet maple and oak aromas have undertones of tart berries and a hint of smoke. The flavors are layered, with sea salt caramel, toasted almond, and dark chocolate. A coffee and cream finish adds a soft edge to the otherwise robust flavors. - 2022 ULTIMATE SPIRITS CHALLENGE
Winery
Three diamonds. Two Barrels. One extraordinary Straight Rye Whiskey. After aging our award-winning spirit for four years, we place it into a second oak barrel — and wait. The new toasted staves reenergize the aging process, creating flavors full of caramel and dark vanilla and colors that radiate amber and warm chestnut. It’s a straight rye whiskey perfect for the spirit of celebration. Aroma | Baking spices, dried orange peel, and warm cinnamon. Palate | Smooth caramel and rich toasted coconut. Nutty flavors of hazelnut and pecan meld perfectly with vanilla and caramel. Color | Golden amber. Proof | 96.6 (48.3% ABV) Age | 4 - 5 Years
Product Details
size
750ml
country
United States
region
Maryland
Overview
Sweet maple and oak aromas have undertones of tart berries and a hint of smoke. The flavors are layered, with sea salt caramel, toasted almond, and dark chocolate. A coffee and cream finish adds a soft edge to the otherwise robust flavors. - 2022 ULTIMATE SPIRITS CHALLENGE
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.