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Shibui Single Grain Whisky Sherry Cask 15 Year 750ml

size
750ml
country
Japan
1 Ratings
See 1 Professional Review
WKY
92
WKY
92
Rated 92 by Whisky Advocate
Double distillation in stainless steel produces a higher filling strength than single distillation, which may account for the naturally dark color and rich flavors here. From Masahiro Distillery, this carries caramelized sugars, orange oil, blackberry, allspice, ground ginger, and dried pineapple on the nose. Flavors of dark fruits, cocoa powder, chocolate, plum, cherry, blackberry, and pepper; more body and intensity than other Shibui and it gets deliciously nuttier as it dilutes. - Summer 2021 ... More details
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Shibui Single Grain Whisky Sherry Cask 15 Year 750ml

SKU 877933
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$201.19
/750ml bottle
$191.13
/750ml bottle
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Professional Ratings
WKY
92
WKY
92
Rated 92 by Whisky Advocate
Double distillation in stainless steel produces a higher filling strength than single distillation, which may account for the naturally dark color and rich flavors here. From Masahiro Distillery, this carries caramelized sugars, orange oil, blackberry, allspice, ground ginger, and dried pineapple on the nose. Flavors of dark fruits, cocoa powder, chocolate, plum, cherry, blackberry, and pepper; more body and intensity than other Shibui and it gets deliciously nuttier as it dilutes. - Summer 2021
Winery
Notes of chocolate covered macadamia nuts.
Product Details
size
750ml
country
Japan
Overview
Double distillation in stainless steel produces a higher filling strength than single distillation, which may account for the naturally dark color and rich flavors here. From Masahiro Distillery, this carries caramelized sugars, orange oil, blackberry, allspice, ground ginger, and dried pineapple on the nose. Flavors of dark fruits, cocoa powder, chocolate, plum, cherry, blackberry, and pepper; more body and intensity than other Shibui and it gets deliciously nuttier as it dilutes. - Summer 2021
fields

Country: Japan

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.
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Country: Japan

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.