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Sleight Of Hand Levitation 2018 750ml

size
750ml
country
United States
appellation
Columbia Valley
JD
94
WA
92
WS
90
Additional vintages
2018 2015
JD
94
Rated 94 by Jeb Dunnuck
More wildly complex and gamey than the 2019, the 2018 Syrah Levitation Reserve has lots of plum and blueberry fruits as well as notes of lavender, wildflowers, bacon fat, and cured meat. It's beautiful on the palate as well, with medium to full body, a ripe, rounded texture, no hard edges, and a great finish. I’d be thrilled to drink a bottle over the coming 7-8 years, if not a decade. This cuvée is a blend from the Les Collines and Lewis vineyards and was mostly destemmed and aged in 30% new French oak. ... More details
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Sleight Of Hand Levitation 2018 750ml

SKU 854719
Out of Stock
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green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: Washington State

Washington state currently holds host to over six hundred wineries, each producing wines using the many classic grape varietals which flourish in the arid, dry region to the east of the Cascade mountains. Since the Washington wine industry began in the beginning of the 19th century, great efforts have been made to irrigate the semi-desert which makes up much of the state, and the results have been enormously successful in regards to creating an environment in which a wide range of grapevines can flourish. There are certain fine wineries in the wetter western region of Washington, although these make up less than one percent of the region's overall wine production levels. Recent decades have seen red wines becoming increasingly popular in the United States, and many of those produced in Washington are considered to be amongst the country's finest produce.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.