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Sunny With A Chance Of Flowers Rose 2022 750ml

size
750ml
country
United States
region
California
WE
89
Additional vintages
2022 2021
WE
89
Rated 89 by Wine Enthusiast
For a reduced-alcohol wine, this rosé is neck and neck with “normal” bottlings, almost indistinguishable from lighter versions. Clean aromas of light raspberry are vibrant on the nose, while the palate is indeed mellow yet still expressive with melon flavors. (Best Buy) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Sunny With A Chance Of Flowers Rose 2022 750ml

SKU 934907
Sale
$16.24
/750ml bottle
$14.62
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
89
WE
89
Rated 89 by Wine Enthusiast
For a reduced-alcohol wine, this rosé is neck and neck with “normal” bottlings, almost indistinguishable from lighter versions. Clean aromas of light raspberry are vibrant on the nose, while the palate is indeed mellow yet still expressive with melon flavors. (Best Buy)
Winery
Our Sunny Rosé is a lively and refreshing wine, bursting with notes of wild strawberry, watermelon, and raspberry. This Rosé has a crisp, bright acidity, making it the perfect partner for a Caprese salad, grilled teriyaki salmon, or a crudité platter, best enjoyed while soaking up some rays poolside.
Product Details
size
750ml
country
United States
region
California
Additional vintages
2022 2021
Overview
For a reduced-alcohol wine, this rosé is neck and neck with “normal” bottlings, almost indistinguishable from lighter versions. Clean aromas of light raspberry are vibrant on the nose, while the palate is indeed mellow yet still expressive with melon flavors. (Best Buy)
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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More Details
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.