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More wines available from Sur De Los Andes
750ml
Bottle:
$17.50
Jammy black plum and blackberry aromas include hints of oak, varietal spice and herbal notes. A healthy palate is...
750ml
Bottle:
$15.17
Rich dark berries, black fruit and complex wood tones of cedar and aged oak come together in this dense Cabernet....
750ml
Bottle:
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The 2021 Malbec - Cabernet Sauvignon Reserva is 50% Malbec, 46% Cabernet Sauvignon and 4% Merlot from Luján de Cuyo...
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Bottle:
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$12.57
A juicy Malbec with lively acidity backing the raspberry, blackberry and plum notes woven with soft tannins and...
750ml
Bottle:
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A nicely plush malbec showing excellent balance between ripeness and freshness. Aromas of blackberries, currants,...
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Winery
Sur De Los Andes
Varietal: Cabernet Franc
In its native France, the Cabernet Franc varietal grape is used in the production of a wide range of wines, from the bright and pale red colored single variety bottles, to the magnificent oak aged and world-beating wines of the Bordeaux region. The past century has seen many other countries catch on to the importance of this fine grape varietal, and today, it is one of the most widely grown grapes in the world. It thrives in cool, temperate valley regions, where it can ripen fully and produce plump fruits carrying all their distinctive flavors and aromas. The production of Bordeaux-style wines around the world simply wouldn't be able to reach such heights without Cabernet Franc, which lends its fascinating and complex aromas to the mix and makes them the memorable wines they are.
Region: Cuyo
The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
Country: Argentina
In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.