×

Tenute Cisa Asinari Dei Marchesi Di Gresy Dolcetto D'alba Monte Aribaldo 2021 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Alba
Additional vintages
2021 2019
WNR
Winery
Colour: Brilliant ruby red with violet reflections. Bouquet: Intense and persistent, reminiscent of cherries, ribes, almonds and blueberry jam; a vinous perfume with a slight grassy note. Taste: Velvety and harmonious; good structure, with a pleasant bitterish almond aftertaste and just the right amount of tannins.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Tenute Cisa Asinari Dei Marchesi Di Gresy Dolcetto D'alba Monte Aribaldo 2021 750ml

SKU 950614
Sale
$18.40
/750ml bottle
$17.85
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Colour: Brilliant ruby red with violet reflections. Bouquet: Intense and persistent, reminiscent of cherries, ribes, almonds and blueberry jam; a vinous perfume with a slight grassy note. Taste: Velvety and harmonious; good structure, with a pleasant bitterish almond aftertaste and just the right amount of tannins.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Alba
Additional vintages
2021 2019
Overview
Colour: Brilliant ruby red with violet reflections. Bouquet: Intense and persistent, reminiscent of cherries, ribes, almonds and blueberry jam; a vinous perfume with a slight grassy note. Taste: Velvety and harmonious; good structure, with a pleasant bitterish almond aftertaste and just the right amount of tannins.
green grapes

Varietal: Dolcetto

There are few grape varietals in the world which hold such intense and interesting flavors as the Dolcetto. These grapes have been grown for centuries in their native Italy, and have also had much success in the New World, where they are equally prized for their unique characteristics. These black grapes have the ability to produce strongly colored red wines, packed full of fascinating flavors which pair well with a wide variety of foods. Most commonly, Dolcetto varietal grapes produce wines which carry the flavors of liquorice, prune and black cherries, with a bitter finish reminiscent of almonds. They strong tannins and light acidity result in interesting wines which are at once large in the mouth, and yet relatively light and drinkable, perfect for those looking for something a little different from their red wines.
barrel

Region: Piedmont

The beautiful region of Piedmont in the north west of Italy is responsible for producing many of Europe's finest red wines. Famous appellations such as Barolo and Barbaresco are the envy of wine-makers all over the world, and attract plenty of tourism as a result of their traditional techniques and the stunning setting they lie in. The region has a similar summer climate to nearby French regions such as Bordeaux, but the rest of their year is considerably colder, and far drier as a result of the rain shadow cast by the Alps. The wineries which cover much of Piedmont have, over many generations, mastered how to make the most of the Nebbiolo, Dolcetto and Barbera grapes which thrive here, and nowadays are beginning to experimenting with many imported varietals to increase the region's range and meet international demand.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Tenute Cisa Asinari Dei Marchesi Di Gresy
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $124.95
The plum and cherry fruit is accented by vanilla and toast notes in this firm, linear red. A compact, burly style,...
WS
91
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $95.91
Though firm, there is an elegance to this red, whose flavor profile ranges from strawberry and cherry to tobacco and...
WS
93
WE
92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $79.31
Colour: Bright garnet red with light orange reflections. Bouquet: Intense notes of plum and cherry sinuously blend...
Sale
750ml
Bottle: $53.79 $56.80
Colour: Bright garnet red with light orange reflections. Bouquet: Intense notes of plum and cherry sinuously blend...
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $194.84
Gorgeous scents of cherry, raspberry, rose hip and white pepper are augmented by leather, tobacco and chalky, mineral...
WS
96
WA
95
More Details
green grapes

Varietal: Dolcetto

There are few grape varietals in the world which hold such intense and interesting flavors as the Dolcetto. These grapes have been grown for centuries in their native Italy, and have also had much success in the New World, where they are equally prized for their unique characteristics. These black grapes have the ability to produce strongly colored red wines, packed full of fascinating flavors which pair well with a wide variety of foods. Most commonly, Dolcetto varietal grapes produce wines which carry the flavors of liquorice, prune and black cherries, with a bitter finish reminiscent of almonds. They strong tannins and light acidity result in interesting wines which are at once large in the mouth, and yet relatively light and drinkable, perfect for those looking for something a little different from their red wines.
barrel

Region: Piedmont

The beautiful region of Piedmont in the north west of Italy is responsible for producing many of Europe's finest red wines. Famous appellations such as Barolo and Barbaresco are the envy of wine-makers all over the world, and attract plenty of tourism as a result of their traditional techniques and the stunning setting they lie in. The region has a similar summer climate to nearby French regions such as Bordeaux, but the rest of their year is considerably colder, and far drier as a result of the rain shadow cast by the Alps. The wineries which cover much of Piedmont have, over many generations, mastered how to make the most of the Nebbiolo, Dolcetto and Barbera grapes which thrive here, and nowadays are beginning to experimenting with many imported varietals to increase the region's range and meet international demand.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.