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Van Volxem Riesling Scharzhofberger Pergentsknopp 2014 750ml

size
750ml
country
Germany
appellation
Saar
subappellation
Scharzhofberg
WA
92
VM
92
WA
92
Rated 92 by Wine Advocate
The 2014 Scharzhofberger Riesling P from the Pergentsknopp parcel (AP #17) opens with a deep, intense and elegant bouquet of concentrated Riesling, yellow-skinned apples and pink grapefruit aromas. Full-bodied, complex and very elegant on the palate, with finesse, purity and a long and spicy finish, this is an expressively dry but rich Riesling with a long and persistent finish. Very good aging potential. ... More details
Image of bottle
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Van Volxem Riesling Scharzhofberger Pergentsknopp 2014 750ml

SKU 907125
Case Only Purchase
Long-term Pre-Arrival
$362.88
/case
$60.48
/750ml bottle
Quantity
min order 6 bottles
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Professional Ratings
WA
92
VM
92
WA
92
Rated 92 by Wine Advocate
The 2014 Scharzhofberger Riesling P from the Pergentsknopp parcel (AP #17) opens with a deep, intense and elegant bouquet of concentrated Riesling, yellow-skinned apples and pink grapefruit aromas. Full-bodied, complex and very elegant on the palate, with finesse, purity and a long and spicy finish, this is an expressively dry but rich Riesling with a long and persistent finish. Very good aging potential.
VM
92
Rated 92 by Vinous Media
This bottling from the high-elevation Pergentsknopp section of the Scharzhofberg now indicates that more specific vineyard name on its back label. Flowers and greenery mingle in the nose with intimations of a more colorful and obviously ripe array of fruits than in the other van Volxem 2014s: pineapple and quince join succulent peach and brightly juicy grapefruit on a lush palate, reinforced by judicious residual sugar not noticeable as outright sweetness. Green herbal essences, almond extract and peach kernel piquancy add allure in a long finish underlain by wet stone.
Product Details
size
750ml
country
Germany
appellation
Saar
subappellation
Scharzhofberg
Overview
The 2014 Scharzhofberger Riesling P from the Pergentsknopp parcel (AP #17) opens with a deep, intense and elegant bouquet of concentrated Riesling, yellow-skinned apples and pink grapefruit aromas. Full-bodied, complex and very elegant on the palate, with finesse, purity and a long and spicy finish, this is an expressively dry but rich Riesling with a long and persistent finish. Very good aging potential.
green grapes

Varietal: Riesling

Riesling grapes have produced some of the finest wines of the Old World over the past couple of centuries, and are quickly becoming much loved by New World audiences as their influence continues to spread across the globe. They are generally grown and cultivated in colder climates, as is found in their native Germany, where they have the remarkable ability to pick up and express interesting features of their terroir, or the ground on which they are grown. As such, wine enthusiasts generally find Riesling one of the more interesting white grape varietals, as they produce aromas which are highly floral and perfumed alongside both fruit flavors and refreshing notes of stone and alpine water, depending on where they have been grown. Furthermore, Riesling grapes produce a large variety of fine wines, from still to sparkling, sweet to dry, and wineries which work with this grape have long since been experimenting with both frozen and rotten grapes to find out just how versatile and exciting this varietal can be.
fields

Country: Germany

As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
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More Details
Winery Van Volxem
green grapes

Varietal: Riesling

Riesling grapes have produced some of the finest wines of the Old World over the past couple of centuries, and are quickly becoming much loved by New World audiences as their influence continues to spread across the globe. They are generally grown and cultivated in colder climates, as is found in their native Germany, where they have the remarkable ability to pick up and express interesting features of their terroir, or the ground on which they are grown. As such, wine enthusiasts generally find Riesling one of the more interesting white grape varietals, as they produce aromas which are highly floral and perfumed alongside both fruit flavors and refreshing notes of stone and alpine water, depending on where they have been grown. Furthermore, Riesling grapes produce a large variety of fine wines, from still to sparkling, sweet to dry, and wineries which work with this grape have long since been experimenting with both frozen and rotten grapes to find out just how versatile and exciting this varietal can be.
fields

Country: Germany

As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.