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Veramonte Sauvignon Blanc Reserva 2022 750ml

size
750ml
country
Chile
WS
89
JS
89
Additional vintages
2022 2021
WS
89
Rated 89 by Wine Spectator
An intriguing yet perky style, with a honeyed apple note up front, leading to pineapple and lychee flavors surrounded by generous allspice and pepper accents. Drink now. 28,000 cases made, 6,800 cases imported. (Best Values) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Veramonte Sauvignon Blanc Reserva 2022 750ml

SKU 949350
Sale
$17.59
/750ml bottle
$15.83
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
89
JS
89
WS
89
Rated 89 by Wine Spectator
An intriguing yet perky style, with a honeyed apple note up front, leading to pineapple and lychee flavors surrounded by generous allspice and pepper accents. Drink now. 28,000 cases made, 6,800 cases imported. (Best Values)
JS
89
Rated 89 by James Suckling
Aromatic and fresh nose with plenty of nectarines and a hint of chalkiness. Simple and crisp on the palate with a saline edge to the simple, slightly short finish. From organically grown grapes. Drink now. Screw cap.
Winery
This 100% Sauvignon Blanc is produced in the Casablanca valley from organic grapes. Vibrant and aromatic, with citrus aromas of lime and tangerine, blended with subtle floral notes. Smooth and fresh, this wine has a great mouthfeel and a long finish. Perfect with oysters, white fish and salads. Serve well chilled.
Product Details
size
750ml
country
Chile
Additional vintages
2022 2021
Overview
Aromatic and fresh nose with plenty of nectarines and a hint of chalkiness. Simple and crisp on the palate with a saline edge to the simple, slightly short finish. From organically grown grapes. Drink now. Screw cap.
green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc grapes originated in France, where they are still widely grown today and treated to a wide range of processing practices – from aging in oak barrels, blending with other varietals, and undergoing malolactic fermentation to encourage a more mellow, buttery finish. These green skinned white wine grapes are highly versatile, and are now grown in several countries around the world which have the correct climatic conditions for getting the best results from them. Generally, Sauvignon Blanc varietal grapes prefer a cooler climate, as too much heat dulls the flavor present in the fruit. As such, they are generally grown in valleys and on coastal areas, where they can benefit from cooling breezes before being typically harvested early in the summer. The grapes themselves produce wines which are often very dry and crisp, yet full of a wide range of flavors including grasses, tropical fruits and citrus notes.
fields

Country: Chile

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
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Winery Veramonte
green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc grapes originated in France, where they are still widely grown today and treated to a wide range of processing practices – from aging in oak barrels, blending with other varietals, and undergoing malolactic fermentation to encourage a more mellow, buttery finish. These green skinned white wine grapes are highly versatile, and are now grown in several countries around the world which have the correct climatic conditions for getting the best results from them. Generally, Sauvignon Blanc varietal grapes prefer a cooler climate, as too much heat dulls the flavor present in the fruit. As such, they are generally grown in valleys and on coastal areas, where they can benefit from cooling breezes before being typically harvested early in the summer. The grapes themselves produce wines which are often very dry and crisp, yet full of a wide range of flavors including grasses, tropical fruits and citrus notes.
fields

Country: Chile

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.