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Vie Di Romans Chardonnay Vie Di Romans 2022 750ml

size
750ml
country
Italy
appellation
Friuli Isonzo
VM
93
Additional vintages
VM
93
Rated 93 by Vinous Media
A seductive bouquet of honeyed florals, almond custard, lemon curds and chamomile makes the 2022 Chardonnay Vie di Romans impossible to ignore. This is deeply textural, nearly oily and weighty in feel, yet still perfectly refined, with a saline mineral tinge up front that nicely balances its core of ripe orchard fruits. The 2022 cleans up beautifully, with a citrus concentration and hints of tropical melon that linger incredibly long as a bump of residual acidity maintains a lovely freshness. This is a fantastic effort. ... More details
Image of bottle
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Vie Di Romans Chardonnay Vie Di Romans 2022 750ml

SKU 953156
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$39.00
/750ml bottle
Quantity
* There are 19 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
93
VM
93
Rated 93 by Vinous Media
A seductive bouquet of honeyed florals, almond custard, lemon curds and chamomile makes the 2022 Chardonnay Vie di Romans impossible to ignore. This is deeply textural, nearly oily and weighty in feel, yet still perfectly refined, with a saline mineral tinge up front that nicely balances its core of ripe orchard fruits. The 2022 cleans up beautifully, with a citrus concentration and hints of tropical melon that linger incredibly long as a bump of residual acidity maintains a lovely freshness. This is a fantastic effort.
Winery
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening slightly tight than the body of the glass favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Product Details
size
750ml
country
Italy
appellation
Friuli Isonzo
Additional vintages
Overview
A seductive bouquet of honeyed florals, almond custard, lemon curds and chamomile makes the 2022 Chardonnay Vie di Romans impossible to ignore. This is deeply textural, nearly oily and weighty in feel, yet still perfectly refined, with a saline mineral tinge up front that nicely balances its core of ripe orchard fruits. The 2022 cleans up beautifully, with a citrus concentration and hints of tropical melon that linger incredibly long as a bump of residual acidity maintains a lovely freshness. This is a fantastic effort.
green grapes

Varietal: Chardonnay

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
barrel

Region: Friuli-Venezia Giulia

Situated in the north of Italy, between the Alps and the Adriatic Sea, Friuli-Venezia Giulia is a fascinating and ancient wine region which is only just being discovered by the international wine audiences, keen to uncover more lesser known gems of Italy. Because Friuli-Venezia Giulia is so close to the Austrian and Slovenian borders, the wines there display a distinctly Germanic character, and typically Germanic grape varietals such as Riesling grow extremely well there, and capture much of their stunning alpine terroir. As such, alpine freshness, crystal clear mountain water and beautifully dry and crisp notes are what Friuli-Venezia Giulia's wines are most renowned for, and the Riesling, Pinot Bianco and Pinot Grigio wines of Friuli-Venezia Giulia, made by small, dedicated and traditional wineries, are considered amongst the finest in the world.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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More Details
Winery Vie Di Romans
green grapes

Varietal: Chardonnay

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
barrel

Region: Friuli-Venezia Giulia

Situated in the north of Italy, between the Alps and the Adriatic Sea, Friuli-Venezia Giulia is a fascinating and ancient wine region which is only just being discovered by the international wine audiences, keen to uncover more lesser known gems of Italy. Because Friuli-Venezia Giulia is so close to the Austrian and Slovenian borders, the wines there display a distinctly Germanic character, and typically Germanic grape varietals such as Riesling grow extremely well there, and capture much of their stunning alpine terroir. As such, alpine freshness, crystal clear mountain water and beautifully dry and crisp notes are what Friuli-Venezia Giulia's wines are most renowned for, and the Riesling, Pinot Bianco and Pinot Grigio wines of Friuli-Venezia Giulia, made by small, dedicated and traditional wineries, are considered amongst the finest in the world.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.