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This wine is currently unavailable, the vintage 2021 is available

Villa Sparina Gavi Di Gavi Monterotondo 2020 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Gavi
subappellation
Gavi Di Gavi
Additional vintages
WNR
Winery
The Monterotondo is the Villa Sparina Cru obtained from rich, complex grapes from a historic, favourably exposed part of property. Produced separately and by artisanal methods, the Monterotondo gives the palate those characteristics that make the partnership between the Cortese grape and the land unique: freshness, minerality, tangy salinity, acidity, strength, longevity and elegance. The extraordinary qualities of this white wine only improve with age. All our vintages from 1997 to today are a delicious journey into the flavours of a unique region.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Villa Sparina Gavi Di Gavi Monterotondo 2020 750ml

SKU 926142
Out of Stock
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Winery Villa Sparina
green grapes

Varietal: Cortese

The Cortese grape varietal has been cultivated and used in the production of fine white wines in and around southern Piedmont, Italy, for at least half a century. The wine made from the Cortese grape has been consistently popular in the region it is most commonly produced in for a very long time, and is growing in popularity worldwide at the moment due to increased interests in fine and unique Italian produce. The Cortese grape produces white wines which are highly delicate, their moderate acidity resulting in medium bodied wines full of aromatic and tart flavors of green fruits such as lime and greengage. Their crisp and fresh character means that these wines are considered absolutely ideal for matching with seafood.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.